Grill Master (Broil Cook) – High-Volume, Team-Driven

Texas Roadhouse, Inc.; Layton (UT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Tuition Reimbursement

Paid vacation time

Short-Term Disability

Life Insurance

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Job summary

Texas Roadhouse, Inc. is seeking a Broil Cook to join our high-volume kitchen. You will understand steak temperatures, apply proper seasoning, and work with safety and sanitation guidelines while supporting a teamwork-driven line.

We offer weekly pay and a comprehensive total rewards package after meeting eligibility, including medical, dental/vision, tuition reimbursement, paid vacation, disability, life insurance and more.

Responsibilities

• High volume restaurant experience
• Understand cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

Job description

Texas Roadhouse, Inc. is seeking a Broil Cook to join our high-volume kitchen. You will understand steak temperatures, apply proper seasoning, and work with safety and sanitation guidelines while supporting a teamwork-driven line.

We offer weekly pay and a comprehensive total rewards package after meeting eligibility, including medical, dental/vision, tuition reimbursement, paid vacation, disability, life insurance and more.