Grill Cook - Mon-Fri, Fast-Paced Houston Kitchen

Southern Foodservice Management, Inc.

Houston (TX)

On-site

USD 23,419 - 26,174

Full time

14 days+
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Job summary

Southern Foodservice Management, Inc. in Houston, TX is seeking a Grill Cook to operate the short-order grill station during meals and assist in food preparation. The role includes maintaining proper food safety practices and temperature logs while ensuring quality quantities of menu items.

The position runs Monday through Friday, with duties spanning setup, service, and post-service cleaning. Candidates must follow safety procedures and the company code of conduct as directed by management.

Qualifications

  • Ability to operate a short-order grill station during service
  • Knowledge of safe food handling and HACCP standards
  • Ability to maintain accurate temperature logs and monitor cooking temperatures
  • Capable of following safety procedures and Southern Foodservice code of conduct
  • Experience assisting with food preparation and cooking of sides as assigned

Responsibilities

  • Operate the Short-Order Grill Station during meal periods
  • Operate register during service
  • Assist in kitchen with food preparation and cooking of sides
  • Ensure correct quantities and quality of menu items
  • Maintain proper food safety and handling techniques per food code and HACCP
  • Maintain food temperature logs for grill station and kitchen items
  • Follow safety procedures to ensure a safe working environment
  • Perform duties in an orderly, professional manner per company code of conduct
  • Follow manager directions for duties and procedures
  • Set up and stock grill station for service on time
  • Prepare and serve items on the grill menu during service
  • Cook required meal items according to daily menu
  • Check and maintain correct internal temperatures
  • Re-fill items during service and assist customers on service lines
  • Clean grill station and equipment after each meal period
  • Perform other duties as assigned by management
  • All staff assist with other duties assigned by supervisors

Job description

Southern Foodservice Management, Inc. in Houston, TX is seeking a Grill Cook to operate the short-order grill station during meals and assist in food preparation. The role includes maintaining proper food safety practices and temperature logs while ensuring quality quantities of menu items.

The position runs Monday through Friday, with duties spanning setup, service, and post-service cleaning. Candidates must follow safety procedures and the company code of conduct as directed by management.

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