Grill Cook - High-Volume Line Cook with Growth & Benefits

Texas Roadhouse, Inc.; Plainfield (NJ); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Tuition Reimbursement

Paid vacation time

Short-Term Disability

Life, Accident, and Critical Illness

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Discounts in our restaurants

Job summary

Texas Roadhouse is hiring a Broil Cook in New Jersey who thrives in a high-volume kitchen and loves quality steak preparation. You will sear, season, and grill steaks, ensure safe sanitation, and work with a team to deliver Legendary Food and Service. Roadies are paid weekly and eligible for a comprehensive rewards package after year one.

We value teamwork, schedule flexibility, and opportunities for career growth within our fun, people-first culture.

Qualifications

• Experience in high-volume restaurant kitchens.
• Know steak temperatures and seasoning.
• Ability to follow safety and sanitation guidelines.

Responsibilities

• Work in a high-volume restaurant to cook and grill steaks.
• Understand cooking steak temperatures; meat seasoning, searing, and cooking.
• Meat seasoning, searing, and grilling.
• Follow proper safety and sanitation guidelines.
• Understand equipment and prep sheets.
• Exhibit teamwork.

Skills

High-volume cooking

Teamwork

Steak temperatures

Safety & sanitation

Job description

Texas Roadhouse is hiring a Broil Cook in New Jersey who thrives in a high-volume kitchen and loves quality steak preparation. You will sear, season, and grill steaks, ensure safe sanitation, and work with a team to deliver Legendary Food and Service. Roadies are paid weekly and eligible for a comprehensive rewards package after year one.

We value teamwork, schedule flexibility, and opportunities for career growth within our fun, people-first culture.