GRILL COOK (FULL TIME)

Compass Group Canada; Portland (OR); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Grill Cook, where you will prepare delicious meals and serve customers with care. This full-time position offers a dynamic work environment at a well-respected institution. Your culinary skills will shine as you ensure high-quality food service while adhering to safety and sanitation standards. Enjoy competitive pay and a range of benefits, including health and wellness programs. Be part of a team that values diversity and inclusion, and make a positive impact in the culinary world.

Benefits

Retirement Plans

Health and Wellness Programs

Paid Time Off

Discounts on Services

Dental Insurance

Vision Insurance

Qualifications

• 1 year of previous culinary experience preferred.
• Ability to maintain cleanliness and sanitation of work areas.

Responsibilities

• Prepare food and serve customers at the grill station.
• Maintain food quality and temperature while serving.
• Follow recipes and standards for quality and portion control.

Skills

Culinary Experience

Customer Service

Food Safety

Education

High School Diploma

Job description

Job Title: Grill Cook

• We are hiring immediately for a full-time GRILL COOK position.
• Location: Lewis & Clark College - 0615 South West Palatine Hill Road, Portland, OR 97219. Note: online applications accepted only.
• Schedule: Full-time; days and hours may vary, including weekends. Details provided during interview.
• Requirement: 1 year of previous culinary experience preferred.
• Pay Rate: $22.25 per hour

*Internal Employee Referral Bonus Available

Apply via Text: Text JOB to 75000 and search requisition ID 1421550.

We use a conversational recruiting assistant for applications. Message frequency varies. Standard messaging rates apply. Text STOP to opt out, HELP for help. Terms: http://olivia.paradox.ai/moSkg

We value diversity and inclusion. Join us today!

Company Overview

Bon Appétit Management Company operates over 1,000 cafés nationwide, focusing on socially and environmentally responsible sourcing, cooking from scratch with fresh, local ingredients, and offering competitive wages and benefits.

Job Summary

Prepares food and serves customers at the grill station, ensuring high-quality food service in compliance with standards and regulations.

Responsibilities

1. Take customer orders and prepare items requiring short preparation time.
2. Serve customers efficiently and courteously, maintaining food quality and temperature.
3. Use established procedures for ticket collection and record keeping.
4. Follow recipes and standards for quality, temperature, and portion control.
5. Transport food items safely between workstations and storage areas.
6. Store foods properly, adhering to safety and rotation procedures.
7. Maintain cleanliness and sanitation of work areas and equipment.
8. Address customer concerns and report to supervisors.
9. Attend safety and in-service meetings.
10. Maintain positive working relationships with staff and management.
11. Perform other duties as assigned.

Benefits

Bon Appétit offers various benefits including retirement plans, health and wellness programs, discounts, and voluntary benefits. Full-time roles include medical, dental, vision, and other insurance options. Paid time off benefits are available per law.

About Compass Group

Compass Group is committed to equal opportunity employment and fair treatment of all applicants and employees, regardless of protected classifications.

Applicants must be able to perform essential functions, with or without accommodations. This job description is not exhaustive and may be modified as needed.

Applications are accepted continuously. Bon Appétit maintains a drug-free workplace.