Grill Cook: Craft Flavorful Creations

Aramark; Columbia (SC); In loco; USD 32.000 - 42.000; Tempo pieno

Descrizione del lavoro

Aramark offers a Cook position where you’ll bring recipes to life, prep ingredients, and explore different cuisines while working with quality equipment and strict safety standards.

You’ll follow production guidelines, maintain sanitation, and deliver great guest service. This role emphasizes creativity, teamwork, and reliability, with opportunities to grow your culinary skills within Aramark’s food service operations.

Competenze

• Experience as a cook or in a related role.
• Knowledge of basic food preparation, cooking methods, and food safety regulations.
• Able to obtain food safety certification.
• Demonstrates basic math and counting skills.
• Demonstrates interpersonal communication skills.

Mansioni

• Cook and prepare a variety of food according to production guidelines and standardized recipes.
• Set up workstation with all needed ingredients and equipment.
• Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
• Safely use a variety of utensils including knives.
• Operate equipment such as ovens, stoves, slicers, mixers, etc.
• Bake, roast, broil, steam, and use diverse cooking methods on meat, vegetables, and other foods.
• Arrange, garnish, and portion food according to established guidelines.
• Properly store food by following food safety policies and procedures.
• Clean and sanitize work areas, equipment, and utensils.
• Maintain excellent customer service and positive demeanour towards guests and coworkers.
• Adhere to Aramark safety policies and procedures including accurate food safety and sanitation.

Conoscenze

Cooking

Food safety knowledge

Interpersonal communication

Math skills

Descrizione del lavoro

Aramark offers a Cook position where you’ll bring recipes to life, prep ingredients, and explore different cuisines while working with quality equipment and strict safety standards.

You’ll follow production guidelines, maintain sanitation, and deliver great guest service. This role emphasizes creativity, teamwork, and reliability, with opportunities to grow your culinary skills within Aramark’s food service operations.