Creative Cook: Craft Flavors & Culinary Skills

Aramark

Indianapolis (IN)

On-site

USD 32,000 - 52,000

Full time

14 days+

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Job summary

Aramark is seeking a Cook to bring recipes to life, work with fresh ingredients, and explore diverse cuisines. You will be part of a team that values safety, efficiency, and guest satisfaction.

In this role, you will prepare a wide range of dishes, maintain a clean workstation, and follow standardized procedures while collaborating with teammates and other staff to deliver quality meals to guests.

Qualifications

  • Experience as a cook or in a related role.
  • Knowledge of basic food preparation and safety.
  • Must be able to acquire food safety certification.
  • Demonstrates basic math and counting skills.
  • Demonstrates interpersonal communication skills, both written and verbal.

Responsibilities

  • Cooks and prepare a variety of food according to production guidelines and standardized recipes.
  • Sets up workstation with all needed ingredients and equipment.
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
  • Safely uses a variety of utensils including knives.
  • Operates equipment such as ovens, stoves, slicers, mixers, etc.

Skills

Cooking
Food safety
Math skills
Interpersonal communication
Cook experience

Job description

Aramark is seeking a Cook to bring recipes to life, work with fresh ingredients, and explore diverse cuisines. You will be part of a team that values safety, efficiency, and guest satisfaction.

In this role, you will prepare a wide range of dishes, maintain a clean workstation, and follow standardized procedures while collaborating with teammates and other staff to deliver quality meals to guests.

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