Grill Cook 2nd Shift

People Plus, Inc.; Georgetown (KY); On-site; USD 19,000 - 27,000; Full time

Job summary

People Plus, Inc. is seeking an experienced Grill Cook / Food Service Worker for the 2nd shift in Georgetown, KY. The role involves preparing made-to-order items and supporting daily kitchen operations in a fast-paced environment.

Ideal candidates have grill cooking experience, knowledge of food safety, and the ability to work Monday–Friday, 3:00 PM – 11:30 PM. Competitive hourly pay and a team-focused setting are offered.

Qualifications

• Must have previous grill cook experience.
• Experience preparing made-to-order food items.
• Knowledge of basic food safety and sanitation practices.
• Ability to work in a fast-paced environment.
• Dependable, punctual, and able to work independently and as part of a team.
• Able to stand for extended periods and perform kitchen cleaning duties.
• Hands-on grill cooking experience is required.

Responsibilities

• Cook food items to order, including hot sandwiches, hot dogs, quesadillas, cheeseburgers, pizza, and other menu items.
• Operate and maintain grills and food preparation equipment.
• Prepare food according to customer orders and quality standards.
• Wash dishes and clean kitchen equipment.
• Wipe down grills, counters, tables, and other equipment.
• Sweep and mop floors.
• Complete food preparation, kitchen cleanup, and closing duties.
• Maintain a clean and sanitary work environment.
• Perform other duties as assigned.

Skills

Grill cook experience

Made-to-order foods

Food safety

Fast-paced environment

Team player

Stamina

Job description

Job Title

Grill Cook / Food Service Worker – 2nd Shift

Location

Georgetown, KY

Pay

$16.50 per hour

Schedule

Monday–Friday, 3:00 PM – 11:30 PM

Job Description

We are seeking an experienced Grill Cook / Food Service Worker to prepare made-to-order food items and assist with daily kitchen operations. The ideal candidate must have previous grill cooking experience and be comfortable working in a fast‑paced food service environment.

Job Responsibilities

• Cook food items to order, including hot sandwiches, hot dogs, quesadillas, cheeseburgers, pizza, and other menu items.
• Operate and maintain grills and food preparation equipment.
• Prepare food according to customer orders and quality standards.
• Wash dishes and clean kitchen equipment.
• Wipe down grills, counters, tables, and other equipment.
• Sweep and mop floors.
• Complete food preparation, kitchen cleanup, and closing duties.
• Maintain a clean and sanitary work environment.
• Perform other duties as assigned.

Qualifications

• Must have previous grill cook experience.
• Experience preparing made‑to‑order food items.
• Knowledge of basic food safety and sanitation practices.
• Ability to work in a fast‑paced environment.
• Dependable, punctual, and able to work independently and as part of a team.
• Ability to stand for extended periods and perform kitchen cleaning duties.
• Must have hands‑on grill cooking experience to be considered.