Grill Cook

Fohandboh; Windermere (FL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health Insurance

Strict Dress Code

Tips Paid Nightly

Job summary

Gator's Dockside Windermere is hiring a grill cook to prepare and grill foods according to the menu. You will monitor meat temperatures to ensure safety and quality, and plate dishes attractively for customers.

Responsibilities include preparing ingredients before service, maintaining a clean grill and kitchen area, and training new grill cooks when needed. The role offers health insurance and an on-site, family-friendly environment.

Responsibilities

• Cook on the Grill: prepare food on the grill and cook meat (and vegetables per menu), monitor temperature for safety.
• Plate Food: plate cooked food attractively.
• Prepare Ingredients: prepare ingredients before cooking and throughout the day.
• Clean the Grill: clean the grill and kitchen area after shift; maintain cleanliness.
• Train New Grill Cooks: train new grill cooks when needed.

Job description

The grill cook’s primary task is preparing food on the grill. Grill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant’s menu. The grill cook monitors the meat’s temperature to ensure it is cooked safely.

Job Duties

• - Cook on the Grill: The grill cook’s primary task is preparing food on the grill. Grill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant’s menu. The grill cook monitors the meat’s temperature to ensure it is cooked safely.
• - Plate Food: After the food is cooked, the grill cook is responsible for plating it and making it look good. Customers want their food to look appetizing, so the grill cook prepares food in an attractive manner.
• - Prepare Ingredients: Before the food is cooked, grill cooks are responsible for preparing ingredients. This usually takes place before the restaurant opens and continues throughout the day as the grill cook uses ingredients.
• - Clean the Grill: After the restaurant closes, and even throughout their shift, grill cooks are responsible for cleaning the grill. This involves scrubbing off remaining food and washing the general area. Cleanliness is of utmost importance in the kitchen, and the grill cook is responsible for making sure customers stay healthy.
• - Train New Grill Cooks: When needed, experienced grill cooks may train new grill cooks when they are hired. This involves training them on how to use the kitchen equipment, prepare food, and cook food to healthy standards.

Working at Gator's Dockside Windermere

Health Insurance

Strict Dress Code

Tips Paid Nightly

HR Department

ABOUT EMPLOYER

Gator's Dockside Windermere

6516 Old Brick Road, Windermere, FL 34786

Summary

We are a family restaurant who caters to the sports enthusiast. Gator's Dockside is entrenched in the community and is very involved with local schools, youth sports, and all other community activities.

JOBS AT Gator's Dockside Windermere

6516 Old Brick Road, Windermere, FL 34786

6516 Old Brick Road, Windermere, FL 34786

6516 Old Brick Road, Windermere, FL 34786

6516 Old Brick Road, Windermere, FL 34786

6516 Old Brick Road, Windermere, FL 34786

6516 Old Brick Road, Windermere, FL 34786

6516 Old Brick Road, Windermere, FL 34786