Grill Cook

Huse Culinary, Inc.; Phoenix (AZ); On-site; USD 30,000 - 39,000; Full time

Benefits offered by this job

$22+ per hour based on experience

Paid time off

Personal Days

Medical, Dental, and Vision insurance

401k with 4% company match

Opportunities for growth

Job summary

Huse Culinary, Inc. is hiring a Grill Cook for Harry & Izzy's Paradise Valley in Phoenix, AZ. Prepare and cook menu items according to restaurant recipes, portion standards, and plating specifications to ensure quality.

Maintain a clean, sanitary workstation and follow all food-safety guidelines. Coordinate with the kitchen team to ensure efficient service, assist with station setup, and support inventory rotation for smooth shifts.

Qualifications

• Prepare and cook menu items according to restaurant recipes, portion standards, and plating specifications.
• Maintain a clean, organized, and sanitary workstation while following all food safety and sanitation guidelines.
• Coordinate with kitchen team members to ensure efficient ticket times and proper execution during service.
• Assist with station setup, food prep, and inventory rotation to ensure the kitchen is properly stocked and prepared for service.
• Minimum 1- year of high-volume Grill Cook experience

Responsibilities

• Prepare and cook menu items according to recipes, standards, and plating specs.
• Maintain a clean, sanitary workstation following food safety guidelines.
• Coordinate with kitchen team for efficient ticket times and proper service execution.
• Assist with station setup, food prep, and inventory rotation for service readiness.

Skills

Grill cook

Job description

12770 N Tatum Blvd
Phoenix, AZ 85032, USA

Description

Our Grill Cooks are dedicated to their craft and take pride in preparing the best meal possible for each and every patron we serve. We encourage our Line Cooks to develop their skill set so that they may diversify their capabilities and in turn become more valuable to the overall kitchen.

Location: Harry & Izzy's Paradise Valley (12770 Tatum Blvd, Phoenix AZ, 85032)

What you will do:

Prepare and cook menu items according to restaurant recipes, portion standards, and plating specifications to ensure consistency and quality.

Maintain a clean, organized, and sanitary workstation while following all food safety and sanitation guidelines.

Coordinate with kitchen team members to ensure efficient ticket times and proper execution during service.

Assist with station setup, food prep, and inventory rotation to ensure the kitchen is properly stocked and prepared for service.

What you will bring:

• Minimum 1- year of high-volume Grill Cook experience

What we bring to the table:

• $22+ per hour based on experience


• Paid time off


• Personal Days


• Medical, Dental, and Vision insurance options


• 401k with 4% company match


• Opportunities for growth

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.