Grill Cook

AbbVie; Mettawa (IL); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading company as a Grill Cook, where you will prepare menu items and provide excellent guest service. You will be part of a collaborative team, ensuring food quality and safety while interacting positively with guests. This role offers comprehensive benefits and opportunities for growth.

Benefits

Paid Time Off

Health Insurance

401(k)

Qualifications

• Experience in cooking with knowledge of preparing eggs, sauces, casseroles, and sandwiches.
• Ability to follow verbal instructions and recipes accurately.
• Cashiering experience preferred.

Responsibilities

• Prepare daily menu items and catering orders according to standardized recipes.
• Interact with guests in a friendly, efficient manner.
• Maintain a clean, organized grill station throughout service.

Skills

Communication

Team Player

Food Handling

Education

HS Diploma or GED

Tools

GFS Ordering System

Job description

Join us as a Grill Cook at AbbVie

Apply now for the Grill Cook position at AbbVie.

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Company Overview

AbbVie's mission is to discover and deliver innovative medicines and solutions that solve serious health issues today and address future medical challenges. We aim to make a remarkable impact on people's lives across key therapeutic areas such as immunology, oncology, neuroscience, and eye care, including products in our Allergan Aesthetics portfolio. For more information, visit www.abbvie.com. Follow us on X, Facebook, Instagram, YouTube, LinkedIn, and TikTok.

Job Description

Purpose

As a member of the Foodservice Team, your primary responsibility is to be a collaborative team member, take initiative, and assist others to ensure excellent guest service.

Responsibilities

1. Prepare daily menu items, specials, and catering orders according to standardized recipes while managing appropriate production volume.
2. Make eggs, breakfast specials, pastries, breakfast sandwiches, and set up the line by opening of the café.
3. Interact with guests in a friendly, efficient manner, answering questions and accommodating special requests.
4. Follow proper food handling, sanitation, and safety procedures at all times.
5. Monitor inventory levels and place orders with the storeroom manager.
6. Prepare for the next day and handle any special requests.
7. Maintain a clean, organized grill station throughout service.
8. Serve during lunch, batch cook, and attend to guests' needs.
9. Post-lunch, properly cool and store food, clean equipment, and prep for the next day.

Qualifications

• Experience in cooking with knowledge of preparing eggs, sauces, casseroles, and sandwiches; volume production and batch cooking experience required.
• Self-motivated with excellent communication skills and a proven track record of guest service.
• Ability to follow verbal instructions and recipes accurately.
• Knowledge of foodservice menu systems and GFS ordering system.
• Cashiering experience preferred.
• Proactive team player, flexible, organized, and able to work in a fast-paced environment.
• HS Diploma or GED required.
• Willingness to work overtime, flexible schedules, and perform other duties as assigned.
• Valid driver’s license with a good driving record.

Additional Information

Compensation varies based on location and experience. We offer comprehensive benefits including paid time off, health insurance, and 401(k). This role is eligible for incentive programs. Compensation details are at the company's discretion and may change.

AbbVie is an equal opportunity employer committed to diversity and inclusion. For more info, visit here.