Grill & Broil Cook — High-Volume Kitchen & Growth

Texas Roadhouse; Homestead (FL); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Medical plans

Dental & Vision Insurance

Tuition Reimbursement

Paid vacation

Short-Term Disability

Life Insurance

Accident & Critical Illness Insurance

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Restaurant discounts

Job summary

Texas Roadhouse in Homestead, FL is hiring a Broil Cook to join our people-first team. You will work in a high-volume kitchen, master steak temperatures, and handle seasoning, searing, and grilling to meet our legendary standards.

We offer weekly pay, a comprehensive benefits package after eligibility, and opportunities for training and career growth in a fun culture with teamwork and recognition.

Qualifications

• High volume restaurant experience.
• Understand cooking steak temperatures.
• Meat seasoning, searing, and cooking.
• Using proper safety and sanitation guidelines.
• Understanding equipment and prep sheets.
• Exhibiting teamwork.

Responsibilities

• Manage high volume cooking with emphasis on steak temperatures.
• Season, sear, and cook meat to spec.
• Follow safety and sanitation guidelines at all times.
• Understand equipment and prep sheets for consistent output.
• Work collaboratively with team to ensure timely service.
• Contribute to a positive, fast-paced kitchen environment.

Skills

High volume experience

Steak temperature knowledge

Seasoning and searing

Safety and sanitation

Equipment & prep sheets

Teamwork

Job description

Texas Roadhouse in Homestead, FL is hiring a Broil Cook to join our people-first team. You will work in a high-volume kitchen, master steak temperatures, and handle seasoning, searing, and grilling to meet our legendary standards.

We offer weekly pay, a comprehensive benefits package after eligibility, and opportunities for training and career growth in a fun culture with teamwork and recognition.