Greenville - Kitchen

Wild Wing Cafe

Spartanburg (SC)

On-site

USD 24,000 - 32,000

Full time

8 days ago
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Job summary

Wild Wing Cafe in Greenville is seeking a dedicated Kitchen Staff Member to join our team. You will assist in food preparation, cooking, and maintaining a clean, organized kitchen to support daily restaurant operations.

The ideal candidate brings a can-do attitude for a fast-paced environment, strong attention to detail, and good communication and teamwork. Open interviews occur Tuesdays and Wednesdays from 2 PM to 4 PM; bring documents to complete Form I-9 if selected.

Qualifications

  • High school diploma or equivalent.
  • Experience in a kitchen setting preferred but not required.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail and teamwork.

Responsibilities

  • Assist with food preparation and cooking under supervision.
  • Maintain cleanliness and organization of the kitchen area.
  • Follow all food safety and sanitation procedures.
  • Collaborate with kitchen staff to ensure efficient operations.
  • Perform other duties as assigned by the kitchen supervisor or management.

Skills

Kitchen experience
Fast-paced environment
Attention to detail
Communication skills
Team player

Education

High school diploma or equivalent

Job description

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Job Summary:

We are seeking a dedicated individual to join our team as a Kitchen Staff Member in Greenville. The ideal candidate will assist in food preparation, cooking, and maintaining a clean and organized kitchen environment.

Qualifications:
  • High school diploma or equivalent.
  • Proven experience in a kitchen setting is preferred but not required.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail.
  • Good communication skills and a team player mindset.
Responsibilities:
  • Assist with food preparation and cooking under the guidance of the kitchen supervisor.
  • Maintain cleanliness and organization of the kitchen area.
  • Follow all food safety and sanitation procedures.
  • Work collaboratively with other kitchen staff members to ensure efficient operations.
  • Perform other duties as assigned by the kitchen supervisor or management team.
Additional Information:
  • Open interviews on Tuesdays and Wednesdays from 2 PM - 4 PM.
  • Bring documents to complete the Form I-9 if selected after the interview (passport, driver's license, and Social Security card).
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