Greenville - Kitchen

Wild Wing Cafe; Travelers Rest (SC); On-site; USD 17,000 - 22,000; Full time

Job summary

Wild Wing Cafe in Greenville is seeking a dedicated Kitchen Staff Member to assist in food preparation and cooking while maintaining a clean, organized kitchen.

The ideal candidate works well in a fast-paced environment, has good communication, and can collaborate with team members to ensure smooth operations. Experience is preferred but not required.

Open interviews occur Tuesdays and Wednesdays from 2 PM to 4 PM; bring required documents for Form I-9 if selected.

Qualifications

• High school diploma or equivalent.
• Proven experience in a kitchen setting is preferred but not required.
• Ability to work in a fast-paced environment.
• Strong attention to detail.
• Good communication skills and a team player mindset.

Responsibilities

• Assist with food preparation and cooking under the guidance of the kitchen supervisor.
• Maintain cleanliness and organization of the kitchen area.
• Follow all food safety and sanitation procedures.
• Work collaboratively with other kitchen staff members to ensure efficient operations.
• Perform other duties as assigned by the kitchen supervisor or management team.

Skills

Kitchen teamwork

Fast-paced environment

Attention to detail

Communication skills

Education

High school diploma or equivalent

Job description

Career Opportunities with Wild Wing Cafe

A great place to work.

Careers At Wild Wing Cafe

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Job Summary:

We are seeking a dedicated individual to join our team as a Kitchen Staff Member in Greenville. The ideal candidate will assist in food preparation, cooking, and maintaining a clean and organized kitchen environment.

Qualifications:

• High school diploma or equivalent.
• Proven experience in a kitchen setting is preferred but not required.
• Ability to work in a fast-paced environment.
• Strong attention to detail.
• Good communication skills and a team player mindset.

Responsibilities:

• Assist with food preparation and cooking under the guidance of the kitchen supervisor.
• Maintain cleanliness and organization of the kitchen area.
• Follow all food safety and sanitation procedures.
• Work collaboratively with other kitchen staff members to ensure efficient operations.
• Perform other duties as assigned by the kitchen supervisor or management team.

Additional Information:

• Open interviews on Tuesdays and Wednesdays from 2 PM - 4 PM.
• Bring documents to complete the Form I-9 if selected after the interview (passport, driver's license, and Social Security card).