Greenville - Kitchen

Wild Wing Cafe; Liberty (SC); On-site; USD 15,000 - 21,000; Full time

Job summary

Wild Wing Cafe in Greenville, SC is seeking a dedicated Kitchen Staff Member to join the team. The role involves assisting with food preparation, cooking, and keeping the kitchen clean and organized.

The ideal candidate will be capable of working in a fast-paced environment, pay close attention to detail, and communicate effectively with the team to ensure smooth operations.

Qualifications

• High school diploma or equivalent.
• Proven experience in a kitchen setting is preferred but not required.
• Ability to work in a fast-paced environment.
• Strong attention to detail.
• Good communication skills and a team player mindset.

Responsibilities

• Assist with food preparation and cooking under the guidance of the kitchen supervisor.
• Maintain cleanliness and organization of the kitchen area.
• Follow all food safety and sanitation procedures.
• Work collaboratively with other kitchen staff members to ensure efficient operations.
• Perform other duties as assigned by the kitchen supervisor or management team.

Skills

Team player

Fast-paced

Attention to detail

Communication skills

Education

High school diploma or equivalent

Job description

Career Opportunities with Wild Wing Cafe

A great place to work.

Careers At Wild Wing Cafe

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Job Summary:

We are seeking a dedicated individual to join our team as a Kitchen Staff Member in Greenville. The ideal candidate will assist in food preparation, cooking, and maintaining a clean and organized kitchen environment.

Qualifications:

• High school diploma or equivalent.
• Proven experience in a kitchen setting is preferred but not required.
• Ability to work in a fast-paced environment.
• Strong attention to detail.
• Good communication skills and a team player mindset.

Responsibilities:

• Assist with food preparation and cooking under the guidance of the kitchen supervisor.
• Maintain cleanliness and organization of the kitchen area.
• Follow all food safety and sanitation procedures.
• Work collaboratively with other kitchen staff members to ensure efficient operations.
• Perform other duties as assigned by the kitchen supervisor or management team.

Additional Information:

• Open interviews on Tuesdays and Wednesdays from 2 PM - 4 PM.
• Bring documents to complete the Form I-9 if selected after the interview (passport, driver's license, and Social Security card).