Grab-and-Go Attendant

ASM Global-SMG; United States; On-site; USD 28,000 - 40,000; Full time

Job summary

ASM Global-SMG is looking for candidates with a strong customer service orientation for roles in food service or hospitality. Ideal candidates should have at least 21 years of age and previous experience in similar settings. Attention to detail, flexibility to work various shifts, and strong communication skills are essential.

The position requires lifting ability and adherence to grooming standards, ensuring a positive experience for guests in a fast-paced environment.

Qualifications

• Must be at least 21 years of age.
• Previous food service or hospitality experience preferred.
• Strong attention to detail and organization is required.
• Must have basic knowledge of cash register and cash handling.
• Ability to stand for the duration of the shift is necessary.

Skills

Customer service skills

Attention to detail

Ability to work flexible hours

Communication skills

Ability to lift and carry

Job description

Qualifications

• At least 21 years of age.
• Previous food service, retail, or hospitality experience.
• Strong attention to detail and organization.
• Ability to work flexible hours, including nights, weekends, and holidays.
• Basic working knowledge of cash register and cash handling procedures.
• Sufficient math ability to accurately count and handle money.
• Basic working knowledge of bar operation.
• Ability to follow directions and effectively perform the work.
• Pleasant personality and neat appearance.
• Ability to work in a fast-paced environment.
• Excellent customer service and communication skills.
• Ability to speak and understand English well enough to converse with customers, supervisors, and employees.
• Ability to stand for the duration of shift.
• Ability to carry and lift according to industry standards.
• Positive, customer service-oriented attitude at all times.
• Strong knowledge of sanitary practices.
• Maintains proper grooming and dress code standards.
• Strong urgency and quality in a team environment.
• Ability to work with other staff members in the facility.
• Ability to undertake and complete multiple tasks.
• Attention to detail.