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The Gourmandie, a Schweitzer Village specialty food and wine market, seeks returning staff for winter 26-27. The Clerk greets guests, takes food and drink orders, and helps create deli items.
Responsibilities include stocking and merchandising, keeping areas clean, and ensuring health regulations. Schedule includes weekends and holidays; SafeServe and Idaho Beverage Seller training preferred.
This seasonal role offers part/full-time options with benefits depending on status and eligibility.