Golf Course F&B Attendant

Raines Co.; Waynesville (NC); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a passionate F&B Attendant to join their team at a prestigious golf course. In this part-time role, you will deliver exceptional customer service and create memorable dining experiences for guests. Your responsibilities will include taking orders, serving food and beverages, and maintaining a clean and organized environment. This position offers a competitive hourly wage plus tips, along with benefits like meal discounts and complimentary golf privileges. If you're enthusiastic about hospitality and enjoy working in a dynamic environment, this opportunity is perfect for you!

Benefits

Meal Discounts

Employee Discounts at Pro Shop

Complimentary Golf Privileges

Qualifications

• 1-2 years of experience in the hospitality or restaurant industry preferred.
• Must be able to work evenings, weekends, and holidays as needed.

Responsibilities

• Provide exceptional customer service and ensure a memorable dining experience.
• Take and process food and beverage orders accurately.
• Maintain cleanliness and organization of dining areas and equipment.

Skills

Customer Service

Communication Skills

Hospitality Knowledge

Ability to Lift 35 Pounds

Job description

Job Summary:
The F&B Attendant at Waynesville Inn & Golf is responsible for providing exceptional customer service and ensuring a memorable dining experience for guests at our prestigious golf course. This part-time, hourly position requires an individual who is friendly, outgoing, and has a passion for hospitality and the restaurant industry. As an F&B Attendant, you will be a vital part of our team, working to create a positive atmosphere for our guests at all times.

Compensation & Benefits:
This position offers a competitive hourly wage of $12 per hour plus tips, paid biweekly. As an employee of Waynesville Inn & Golf, you will also have access to a range of benefits including meal discounts, employee discounts at the pro shop, and complimentary golf privileges.

Responsibilities:

1. Welcome guests in a warm and friendly manner, providing excellent customer service at all times.
2. Take and process food and beverage orders accurately.
3. Prepare and serve food and beverages according to established standards and procedures.
4. Ensure cleanliness and organization of turn house, outdoor dining areas, and Betty, our beverage cart.
5. Pilot Betty (the cart) safely and efficiently, recognizing approved cart paths and golf etiquette.
6. Handle credit card transactions as well as charges to member accounts and hotel guest room charges.
7. Maintain a thorough knowledge of menus. Bonus points for golf knowledge.
8. Communicate effectively with other team members to ensure smooth and efficient service.
9. Assist with setting up and breaking down F&B equipment in the turn house and on the cart, organizing and restocking inventory.
10. Follow all health and safety regulations.

Requirements:
• 1-2 years of experience in the hospitality or restaurant industry preferred.
• Customer service oriented with excellent communication skills.
• Ability to work in a fast-paced and dynamic environment.
• Must be able to lift and carry up to 35 pounds.
• Availability to work evenings, weekends, and holidays as needed.
• Must be able to stand and walk for extended periods of time.

EEOC Statement:
Waynesville Inn & Golf is an equal opportunity employer and makes employment decisions on the basis of merit. We are committed to creating a diverse and inclusive workplace that embraces all individuals regardless of race, color, religion, sex, national origin, age, disability, sexual orientation, gender identity, or veteran status.