Golf Club Server & Bartender - Growth Path

Troon

Hendersonville (NC)

On-site

USD 17,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Healthcare Benefits
Retirement Benefits

Job summary

Champion Hills Golf Club, part of Troon, is seeking a responsible Server to greet guests, take orders, describe specials, and ensure timely service in a fast-paced hospitality setting.

Qualifications include a high school diploma or GED, ability to read and speak English, and POS familiarity. Applicants must meet state age requirements for alcohol service and be ready to work flexible shifts.

Qualifications

  • Ability to read and speak English may be required in order to perform the duties of the

Responsibilities

  • Provides immediate attention to all guests upon seating.
  • Describes specials of the day to guests. Answers questions regarding any menu item and offers suggestions when appropriate.
  • Takes food and beverage orders from guests and delivers food promptly after preparation.
  • Follows up with guests to ensure satisfaction. Replenishes items as needed.
  • Participates in pre-shift meetings and taste tests.
  • Maintains an organized workstation and side work duties.
  • Sets up and breaks down golf stations every shift.
  • Maintains accountability for checks and cash transactions. Utilizes the Point of Sale system.
  • Follows established systems for taking, placing, and delivering orders.
  • Follows established standards for greeting, cocktail service, food delivery, and general service techniques.
  • Practices tray service for all food and beverage service.
  • Must be cross-trained in bartending service.
  • Incorporates safe work practices in job performance.
  • Maintains regular and reliable attendance.
  • Performs other duties as required.

Skills

English fluency
POS knowledge

Education

High school diploma or GED

Tools

POS system

Job description

Champion Hills Golf Club, part of Troon, is seeking a responsible Server to greet guests, take orders, describe specials, and ensure timely service in a fast-paced hospitality setting.

Qualifications include a high school diploma or GED, ability to read and speak English, and POS familiarity. Applicants must meet state age requirements for alcohol service and be ready to work flexible shifts.

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