Golf Club Café Attendant — Part-Time with Tips

Talbotcountymd; Easton (MD); On-site; USD 17,000 - 24,000; Part time

Job summary

Talbot County is seeking a Café Attendant to deliver exceptional front-of-house service to golfers and guests at the club. You will report to the Café Manager and handle taking orders, basic food and drink prep, and POS transactions in a busy club setting.

The role is part-time, indoors with some outdoor teamwork, and requires 21+ for alcohol service. Flexible hours include early mornings, weekends, and holidays, with tips supplementing hourly pay.

Qualifications

• Experience: Previous work in a café, kitchen, or customer service setting is preferred.
• Personality: Energetic, outgoing attitude with a passion for helping people.
• Pace: Ability to stay organized and calm during busy multi-tasking periods.
• Communication: Clear verbal skills to coordinate orders smoothly with kitchen staff.
• Etiquette: Basic understanding or willingness to learn proper golf course etiquette.
• Age Requirement: Must be at least 21 years old if handling alcoholic beverage sales.
• Environment: Primarily indoors at the main café clubhouse, with occasional outdoor teamwork.
• Hours: Flexible, seasonal schedules including early mornings, weekends, and holidays.

Responsibilities

• Greet golfers and guests with warmth and provide quick, polite service.
• Log food and beverage selections using the POS system.
• Prepare standard grill/snack bar items and hot/cold drinks.
• Collect cash and card payments and balance the register.
• Clean tables, sanitize counters, and restock grab-and-go items.
• Follow opening/closing checklists and safety protocols.

Skills

Customer service

Communication

Multi-tasking

Calm under pressure

Attention to detail

Positive attitude

Sales awareness

Tools

POS system

Job description

Talbot County is seeking a Café Attendant to deliver exceptional front-of-house service to golfers and guests at the club. You will report to the Café Manager and handle taking orders, basic food and drink prep, and POS transactions in a busy club setting.

The role is part-time, indoors with some outdoor teamwork, and requires 21+ for alcohol service. Flexible hours include early mornings, weekends, and holidays, with tips supplementing hourly pay.