Gold Strike_Dishwashers/Stewards

The Burks Companies Inc; Mississippi; On-site; USD 13,069 - 18,614; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Holiday and vacation pay

Job summary

The Burks Companies Inc is seeking a full-time Steward/Dishwasher in Mississippi offering starting pay from $11.50/hour. Your key responsibilities will include operating commercial dishwashing machines, cleaning floors, and maintaining kitchen equipment while ensuring a safe environment.

Candidates must be 21 years or older, possess customer service skills, and have the ability to lift up to 50 lbs occasionally. The position comes with comprehensive benefits including medical, dental, and vacation pay.

Qualifications

• 21 years old or older required.
• Fast, efficient, self-motivated with a positive attitude.
• Respect for privacy and property.

Responsibilities

• Operate commercial dishwashing machines and perform runner duties.
• Sweep and mop floors, clean kitchen equipment, and pull trash.
• Maintain a clean, safe, and orderly kitchen environment.

Skills

Customer service skills

Ability to lift up to 50 lbs

General kitchen duties

Job description

Full Time

Steward / Dishwasher

Starting from $11.50/hour. Full Time position.

About The Burks Companies, Inc. (TBC)

With over 30 years in business, TBC is a leading integrated facilities management company providing service to hospitality and gaming industries. The EVS division offers contract-based janitorial and kitchen services.

A DAY IN THE LIFE OF A FULL-TIME DISHWASHER/STEWARD

You will be at the core of our operations, arriving each shift ready to work. Responsibilities include operating commercial dishwashing machines, sweeping and mopping floors, cleaning and maintaining kitchen equipment, pulling trash, and ensuring water temperature logs and safety precautions are followed. You will report maintenance issues to your supervisor.

Responsibilities

• Operate commercial dishwashing machines and perform runner duties.
• Sweep and mop floors, clean kitchen equipment, and pull trash.
• Maintain a clean, safe, and orderly kitchen environment.
• Report maintenance and repair problems to the supervisor.
• Record water temperature logs and follow safety protocols.

Qualifications

• 21 years old or older.
• Ability to lift up to 50 lbs occasionally and perform general kitchen duties, including bending, kneeling, reaching, and standing for an entire shift.
• Customer service skills.
• Previous commercial kitchen or hospitality experience is a plus.
• Fast, efficient, self‑motivated, with a positive, can‑do attitude.
• Respect for privacy and property.

Benefits

Comprehensive benefits program, including medical, dental, vision, life insurance, holiday and vacation pay, and a positive work culture with opportunities for growth.