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Harriet's Hamburgers in Charlotte, NC is seeking a General Manager to oversee day-to-day operations, drive sales, and protect profitability.
The GM will lead guest service, training, scheduling, and cost controls, while inspiring a team to deliver outstanding hospitality consistent with our brand values.
You will manage inventory, vendor relations, and ensure compliance with company policies, while building a positive, collaborative work culture.
The General Manager is responsible for overseeing the operations and financial performance of our restaurants. This includes increasing sales and profitability, implementing cost controls, managing inventory, creating efficient systems, and ensuring financial accountability. Key focus areas include improving team performance in guest service and hospitality, food preparation, and sales. Additionally, the manager supervises the hiring, training, and retention of employees, ensuring compliance with company guidelines and policies.