Global Store Design Manager — Prototyping & Standards

Wingstop Restaurants Inc.; Dallas (TX); On-site; USD 95,000 - 130,000; Full time

Benefits offered by this job

Unlimited paid time off (exempt)

Team member stock purchase plan

Health insurance

Education assistance

Wellness reimbursement

Job summary

Wingstop Restaurants Inc. is seeking a Manager, Global Store Design to lead corporate restaurant design and project management.

You will oversee openings, remodels, and prototypes, coordinating with Design & Architecture, Operations, Facilities, Construction, and Development teams to align with brand standards and schedules. You will test new equipment, finishes, FF&E, and technology in Wingstop’s fleet, translating learnings into scalable design solutions while partnering across functions to

Qualifications

• Minimum 7 years of experience in architecture, interior design, store design, or related field.
• Experience managing new restaurant openings, remodels, or capital projects through design and development.
• Demonstrated ability to manage multiple projects, consultants, schedules, and cross-functional stakeholders.
• Experience reviewing architectural and construction documents and maintaining alignment with prototype and brand standards.
• Experience with prototype development, FF&E programs, innovation pilots, or multi-unit design programs preferred.

Responsibilities

• Lead design management for corporate new restaurant openings, remodels, reimages, and other capital projects from initial planning through design completion.
• Manage multiple corporate restaurant projects, ensuring design milestones, decisions, deliverables, and approvals remain aligned with overall development and construction schedules.
• Coordinate with architects, vendors, and internal partners to maintain design quality, brand consistency, operational functionality, and schedule.
• Review site-specific design and construction documentation for alignment with Wingstop prototype standards, corporate operational requirements, and approved project scope.
• Identify design-related risks, schedule impacts, or unresolved decisions and proactively coordinate solutions with cross-functional partners.

Skills

Project management

Architecture knowledge

Cross-functional leadership

Communication skills

Education

Bachelor’s degree in architecture/interior design/construction management

Tools

AutoCAD

SketchUp

Enscape

Adobe Creative Suite

Microsoft Office

Job description

Wingstop Restaurants Inc. is seeking a Manager, Global Store Design to lead corporate restaurant design and project management.

You will oversee openings, remodels, and prototypes, coordinating with Design & Architecture, Operations, Facilities, Construction, and Development teams to align with brand standards and schedules. You will test new equipment, finishes, FF&E, and technology in Wingstop’s fleet, translating learnings into scalable design solutions while partnering across functions to