General Production -1st

Bell & Evans; Fredericksburg (PA); On-site; USD 17,000 - 25,000; Full time

Job summary

Bell & Evans is hiring for a Breast Debone position on 1st shift in Fredericksburg, PA. You will work in a poultry processing environment, standing for long periods and operating around industrial equipment.

Must be at least 18 and legally eligible to work in the United States, with willingness to work in hot, cold, wet and noisy conditions. Applicants should have strong work history and be prepared for cross-department assignments as production needs change.

Qualifications

• Ability to adhere to company policies and procedures.
• Perform duties safely, with quality and steady processing speeds.
• Must be at least 18 years old and legally authorized to work in the United States.
• Able to work in hot, cold, wet and noisy conditions.
• Capable of lifting up to 40 pounds and using repetitive arm/hand movements.
• Willing to work across departments as needed.
• Strong work history and dedication to a job; poultry/food manufacturing experience preferred.

Skills

Policy adherence

Safety & quality

Age 18+

US work authorization

Flexible conditions

Physical stamina 40 lbs

Cross-department flexibility

Job description

Join the Company that is 100% committed to moving the bar higher. Your future belongs at the home of the Excellent Chicken…Bell and Evans!

Qualifications:

Breast Debone 1st shift

• Ability to adhere to Company policies and procedures


• Perform job duties according standards set for safety, quality and processing speeds


• At least 18 year of age


• Legal authorization to work in the United States


• Willing to work in a variety of conditions, hot, cold, wet and noisy.


• Willing and able to work around industrial equipment, stand for several hours, lift/push/pull up to 40 pounds, repetitive use of the arms, wrists and hands.


• Although typically assigned a single department, production and staffing needs will dictate periodic changes. All applicants must be willing and able to work in other departments and positions as needed and assigned.

Education and Experience (Due to the high volume of applicants, only those who meet the minimum qualifications will be selected for interviews):

• Strong work history, demonstrated ability to dedicate to a job


• Previous poultry production experience OR previous experience in a food manufacturing environment