General Manager - Upcoming Location in Dayton, TN

JACK; North Cleveland (TN); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Monthly bonus potential

Growth Opportunities (We love Promotes

Awards and recognition

Jack's Perks (discounts on electronics

Medical, vision, and dental insurance

Job summary

Jack's is opening a General Manager role at an upcoming Dayton, TN location. You will own operations for the store, including sales, profitability, staffing, training, and guest service, while driving a high-performing team in a fast-paced environment.

Expect to lead with servant leadership, maintain strong guest relations, and manage a multi-million dollar business. The role demands flexibility to work 50–55 hours weekly and foster a positive, value-driven workplace culture.

Qualifications

• Experience leading a high-volume restaurant operation with accountability for guest satisfaction.
• Strong P&L management, sales forecasting, staffing, and food safety know-how.
• Willingness to work 50–55 hours per week and adapt to a fast-paced environment.

Responsibilities

• Lead your team to consistently meet service, cleanliness, and quality standards.
• Provide smiling, friendly service to guests.
• Ensure your store meets daily sales, service, food, and labor goals.
• Manage a million-dollar business through high energy and high standards.
• Hire, coach, mentor, and develop a successful team.

Skills

Energy

Servant Leadership

Flexibility

Conflict Resolution

Business Acumen

Job description

General Manager - Upcoming Location in Dayton, TN

Full Time

391 Cleveland, TN

332 25th St NE, Cleveland, TN 37311

At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with awesome people, grow in your career, and learn how to make a true southern biscuit, Jack’s is the place to be!

As a General Manager, you’ll have ownership of a single Jack’s store and everything in it. This includes sales, profitability, staffing, training, customer service, operations, and more! Day-to-day, you’ll:

• Lead your team to consistently meet service, cleanliness, and quality standards
• Provide smiling, friendly service to guests
• Ensure your store meets daily sales, service, food, and labor goals
• Manage a million-dollar business through high energy and high standards
• Hire, coach, mentor, and develop a successful team
• Help prepare and serve delicious southern foods (did someone say chicken?)
• Create a fun work environment where everyone feels supported, respected, and valued

What You Bring to the Table:

• Energy - You bring a warm, friendly vibe wherever you go
• Servant Leadership - You don’t ask your team to do anything you wouldn’t
• Flexibility - You multitask without breaking a sweat and can work 50-55 hours a week
• Conflict Resolution - You expertly navigate tough situations
• Business Acumen - P&L management, sales forecasting, staffing, food safety… you get the idea!)

Benefits:

• Monthly bonus potential
• Growth Opportunities (We love promoting from within!)
• Awards and recognition
• Jack's Perks (discounts on electronics, movie tickets, pet insurance, etc.)
• Medical, vision, and dental insurance