General Manager- Salaried

Burger King - EYAS

Pendleton (SC)

On-site

USD 52,000 - 76,000

Full time

9 days ago

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Benefits offered by this job

Competitive base salary plus bonuses
Health, dental, vision, life insurance
401(k) with company match
Paid vacation and sick time
Free uniforms and meals
Scholarship opportunities
Learn to Earn culture

Job summary

EYAS Hospitality Group is seeking a General Manager to lead Burger King restaurants with a focus on hospitality and strong team leadership. You will drive restaurant performance, develop staff, and uphold brand standards to deliver exceptional guest experiences.

Ideal candidates bring a genuine passion for hospitality, integrity, and the ability to work evenings and weekends as needed, with readiness to grow a high-performing team in the Raleigh area and surrounding markets.

Qualifications

  • Wants proven leadership and hospitality focus
  • Experience training and mentoring teams
  • Ability to drive store sales and guest satisfaction

Responsibilities

  • Lead restaurant operations and drive store sales.
  • Recruit, train, and mentor team members.
  • Ensure food safety, security, and labor standards.
  • Deliver best-in-class guest experiences through hospitality excellence.
  • Manage schedules and labor costs while maintaining efficiency.

Skills

Leadership
Hospitality
Communication
Team development
Customer service

Education

High School Diploma (preferred)
Some college or restaurant management coursework (preferred)

Job description

Description


Join EYAS Hospitality Group | Lead with Purpose | Grow with Us

Are you an experienced leader who's ready to make a real impact?


At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for General Managers in the Raliegh and surrounding areas who share our commitment to hospitality, integrity, and team growth.


Why Join EYAS?

We're not just about burgers - we're about people. Here's how we care for our team:



  • Competitive base salary plus performance bonuses with unlimited potential

  • Health, dental, vision, life, accidental insurance & FSA

  • Get paid on demand with ZayZoon

  • Paid vacation and sick time

  • 401(k) with company match

  • Free uniforms and meals during shifts

  • Scholarship opportunities for your family

  • A culture rooted in respect, connection, and growth


Requirements

What You'll Do

As a General Manager, you'll drive your restaurant's success while building a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:



  • Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.

  • Inspire & Develop People: Recruit, train, and mentor team members - helping them grow through our \"Learn to Earn\" mindset.

  • Drive Results: Build store sales, exceed financial targets, and remove barriers to success.

  • Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.

  • Ensure Safety & Compliance: Uphold food safety, security, and labor standards.

  • Live Our Values: Bring our vision of a people-first culture to life every day.


What You Bring


  • A genuine passion for hospitality, people, and guest satisfaction.

  • Strong leadership skills with a reputation as a trusted, approachable role model.

  • Self-motivation, a positive attitude, and a commitment to doing the right thing.

  • Flexibility to work evenings, weekends, and holidays as needed.

  • Reliable transportation and ability to work long/irregular shifts when required.

  • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.

  • Must be 18 years old.

  • High School Diploma (preferred)

  • Some college or restaurant management coursework (preferred).

  • 1 year of supervisory experience in a quick-service or fast-food restaurant or other combinations of education and experience may be considered.

  • Valid driver's license. (required)

  • Grow Beyond the Grill

  • At EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.


EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.

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