General Manager- Salaried

EYAS Hospitality Group; Greenwood (SC); On-site; USD 55,000 - 90,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

FSA

Paid vacation

Sick time

401(k) with match

Uniforms provided

Meals during shifts

Scholarship opportunities

Job summary

EYAS Hospitality Group is seeking a General Manager for our Burger King locations. You will lead operations, build a motivated team, and drive sales while upholding brand standards and guest satisfaction.

We value integrity, hospitality, and development. The role requires flexible scheduling, a high school diploma (preferred), and prior supervisory experience in quick-service environments. Equal opportunity employer.

Qualifications

• Passion for hospitality, people, and guest satisfaction.
• Strong leadership skills with a trusted, approachable role model.
• Self-motivation, positive attitude, and doing the right thing.
• Flexibility to work evenings, weekends, and holidays as needed.
• Reliable transportation and ability to work long/irregular shifts.

Responsibilities

• Lead restaurant operations to drive store sales and achieve targets.
• Foster a respectful, trusting team environment with clear accountability.
• Recruit, train, and mentor team members through our Learn to Earn mindset.
• Ensure brand standards, guest satisfaction, and safety/compliance.
• Oversee scheduling, labor costs, and inventory controls.
• Represent EYAS with integrity and growth-focused leadership.

Skills

Leadership

Customer service

Communication

People development

Education

High School Diploma

Restaurant management coursework (preferred)

Job description

Description

Join EYAS Hospitality Group | Lead with Purpose | Grow with Us

Are you an experienced leader who's ready to make a real impact?

At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for General Managers in the Raliegh and surrounding areas who share our commitment to hospitality, integrity, and team growth.

Why Join EYAS?

We're not just about burgers - we're about people. Here's how we care for our team:

• Competitive base salary plus performance bonuses with unlimited potential
• Health, dental, vision, life, accidental insurance & FSA
• Get paid on demand with ZayZoon
• Paid vacation and sick time
• 401(k) with company match
• Free uniforms and meals during shifts
• Scholarship opportunities for your family
• A culture rooted in respect, connection, and growth

Requirements

What You'll Do

As a General Manager, you'll drive your restaurant's success while building a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:

• Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
• Inspire & Develop People: Recruit, train, and mentor team members - helping them grow through our "Learn to Earn" mindset.
• Drive Results: Build store sales, exceed financial targets, and remove barriers to success.
• Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
• Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
• Live Our Values: Bring our vision of a people-first culture to life every day.

What You Bring

A genuine passion for hospitality, people, and guest satisfaction.

Strong leadership skills with a reputation as a trusted, approachable role model.

Self-motivation, a positive attitude, and a commitment to doing the right thing.

Flexibility to work evenings, weekends, and holidays as needed.

Reliable transportation and ability to work long/irregular shifts when required.

• Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
• Must be 18 years old.
• High School Diploma (preferred)
• Some college or restaurant management coursework (preferred).
• 1 year of supervisory experience in a quick-service or fast-food restaurant or other combinations of education and experience may be considered.
• Valid driver's license. (required)
• Grow Beyond the Grill
• At EYAS, we invest in our people because we know our success depends on yours.

EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.