General Manager - Redlands

Plant Power Fast Food; Redlands (CA); On-site; USD 75,000 - 80,000; Full time

Benefits offered by this job

Medical coverage (50% of bronze plan)

Dental and vision available

Paid time off

Free meals

Performance bonus

Job summary

Plant Power Fast Food is seeking a General Manager for its growing, 100% plant-based restaurant in Redlands, California. The role includes full oversight of restaurant operations, from team management to guest experience and financials. Ideal candidates have at least 2 years of relevant leadership experience and a passion for plant-based food.

This position offers a competitive salary ranging from $75K to $80K plus a performance bonus, as well as benefits including medical coverage, PTO, and free meals. Join us in redefining fast food!

Qualifications

• Minimum of 2+ years experience as a General Manager or strong AGM.
• Ability to manage budgets, labor, and food costs.
• Passionate about plant-based food and mission.

Responsibilities

• Oversee all aspects of restaurant operations.
• Ensure a positive guest experience.
• Manage P&L and operational autonomy.

Skills

Leadership in restaurant management

Budget management

Team coaching and inspiration

Decisiveness in fast-paced environments

Job description

Restaurant General Manager — Plant-Based Restaurant | $75K–$80K + Bonus

A growing, 100% plant-based restaurant brand is hiring a General Manager in Redlands, and we're looking for someone who gets why this matters.

If you're part of the plant-based movement, if you believe food can be better for people, animals, and the planet without sacrificing flavor, this is a rare chance to lead a restaurant that lives those values every day. We're not a concept chasing a trend. This is the real thing, and we want a leader who's genuinely excited to be part of it.

Responsibilities

You’ll run the restaurant end to end: the team, the guest experience, and the numbers. Full P&L ownership, real autonomy, and the support to win.

Qualifications

• Have 2+ years leading a restaurant as a GM or strong AGM
• Know how to manage budgets, labor, and food cost to target
• Coach and inspire a team, not just manage one
• Light up about plant-based food and the mission behind it
• Stay calm and decisive in a fast-paced environment

What we offer

$75K–$80K base + performance bonus, medical (we cover 50% of the bronze plan), dental/vision available, PTO, free meals, and a leadership role in a brand that's redefining fast food.

If you've ever wanted your work to mean something, let's talk. Apply now.