General Manager

Hirebridge; Colorado Springs (CO); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Restaurant bonus program

Health benefits (medical, dental, Vis)

401k

Paid time off

Holidays and floating holidays

Free food

Job summary

Modern Market in Colorado Springs is seeking an experienced General Manager to lead restaurant operations, ensure exceptional guest experience, maintain high quality standards, and drive financial performance in a fast-paced setting. The ideal candidate has a minimum of 2 years of restaurant GM experience, excellent communication, and the ability to coordinate multiple tasks.

Benefits include salary with a bonus program up to 25%, comprehensive health coverage, 401k, paid time off, holidays, and

Qualifications

• Minimum 2 years of restaurant general manager experience.
• Exceptional communication skills.
• Food handler and alcohol service training preferred.

Responsibilities

• Leads hiring efforts in the restaurant.
• Assist with inventory counts and product ordering for the restaurant.
• Lead the orientation/on-boarding process for new team members.
• Leads in developing/writing the restaurant schedule.

Job description

Modern Market - General Manager- Bonus Potential up to 25% of Base Salary

Do you have a passion for restaurant leadership? Ensuring that your restaurant is delivering on team member and guest experience, quality assurance, and financial goals? If so, this is the job for you! We are Modern Market - a farm-fresh eatery that serves awesome food in a fast-paced, open kitchen setting. We love food and we love providing an excellent guest experience to each person that walks through our door. We are looking for an experienced and enthusiastic Assistant General Managerto join our team. Our General Managersare passionate leaders, on-their-feet thinkers, and inspirational motivators, sound like you?

• Leads hiring efforts in the restaurant
• Assist with inventory counts and product ordering for the restaurant
• Lead the orientation/on-boarding process for new team members
• Leads in developing/writing the restaurant schedule

What you’ll have:

• Minimum 2 yearsof restaurant general manager experience
• Exceptional communication skills
• Food handlers and alcohol service training preferred
• Ability to coordinate multiple tasks while also maintaining high operational standards

What you'll get:

• This position is paid salary.
• This position is eligible to participate in our restaurant bonus program!
• Eligible to participate in our comprehensive health benefits that include; medical, dental, and vision coverage as well as life insurance and others!
• 401k
• Paid time off! - Beginning with 10 days and growing with tenure
• Paid Holidays and floating holidays!
• FREE food!

Thrive Restaurant Group is an Equal Opportunity Employer. This position requires a background check.