General Manager - new store location

Ontario Trillium Foundation

Albuquerque (NM)

On-site

USD 63,000 - 77,000

Full time

12 days ago
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Benefits offered by this job

Competitive wages - up to $70,000
Opportunities for advancement in a growing brand

Job summary

Dunkin’ is seeking a Restaurant Manager for their new store in Albuquerque, New Mexico. In this role, you will lead a dynamic team, manage daily operations, and ensure compliance with food safety standards while driving sales and guest satisfaction. The ideal candidate has 1-3 years of management experience, particularly in quick service restaurants. Join Dunkin' and become part of a welcoming work environment and a brand known for positivity and great coffee.

Qualifications

  • 1–3 years of restaurant or retail management experience preferred (QSR experience a plus).
  • Strong leadership, communication, and organizational skills required.
  • Ability to work flexible hours, including weekends and holidays.

Responsibilities

  • Lead and motivate a high-performing team to deliver exceptional guest experiences.
  • Manage daily operations including inventory, scheduling, and cash handling.
  • Ensure compliance with food safety, sanitation, and brand standards.
  • Drive sales and profitability through effective cost control and marketing initiatives.
  • Recruit, train, and develop team members for growth and success.
  • Create a positive, inclusive, and fun work environment.

Skills

Leadership
Communication
Organizational skills
Customer service

Job description

At Dunkin’, we’re all about great beverages, delicious food, and creating moments that matter. We’re looking for a passionate, driven, and energetic leader to join our team as a Restaurant Manager for our new store. If you thrive in a fast-paced environment, love leading a team, and enjoy making people smile, this is the role for you!

Perks & Benefits
  • Competitive wages - upto $70,000 - based on level of experience
  • Opportunities for advancement in a growing, loved brand
What You’ll Do

As a Dunkin' Restaurant Manager, you’ll be the heartbeat of the store, responsible for:

  • Leading and motivating a high-performing team to deliver exceptional guest experiences
  • Managing daily operations including inventory, scheduling, and cash handling
  • Ensuring compliance with food safety, sanitation, and brand standards
  • Driving sales and profitability through effective cost control and marketing initiatives
  • Recruiting, training, and developing team members for growth and success
  • Creating a positive, inclusive, and fun work environment
What We’re Looking For
  • 1–3 years of restaurant or retail management experience is preferred (QSR experience a plus!)
  • Strong leadership, communication, and organizational skills
  • A hands-on, can-do attitude with a passion for customer service
  • Ability to work flexible hours, including weekends and holidays
Join Us

Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your leadership to the next level with Dunkin’!

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