General Manager - Military Dining & Food Service

Compass Group USA; Killeen (TX); Presencial; USD 85.000 - 90.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Paid Time Off

Paid Parental Leave

Holiday Time Off

Descripción de la vacante

Compass Group USA is seeking a General Manager for the Fort Hood, TX dining operation. You will oversee budget adherence, client relations, and team leadership to deliver exceptional dining experiences for service members and staff.

The role emphasizes strong financial acumen, HACCP compliance, menu planning, and cross-department collaboration to meet high standards of service and safety. A bachelor’s degree or equivalent experience is preferred.

Formación

• Eight to ten years upscale food service experience, including six years’ experience at the management level.
• Bachelor’s degree is preferred, or equivalent professional experience.
• Experience in personnel management including hiring, supervision, evaluation and succession planning.
• Proven track record to achieve company goals in compliance with company/client policies and procedures.
• Excellent leadership and organizational skills, and must possess attention to detail.
• Supervisory, scheduling, training and coaching skills.
• Ability to multi-task as well as stay on task and concentrate with constant interruptions.
• Experience in food purchasing, food costs and inventory control.
• Ability to create budgets, flash reports, financial targets and forecasts.
• Knowledge of cash handling procedures and reconciliation of multiple cash banks and reports.
• Monitor compliance with health and fire regulations regarding food preparation and serving.
• Strong catering experience required
• Conformity to the highest standards of personal integrity and ethical behavior
• Excellent knowledge of Microsoft Office: Word, Excel and PowerPoint
• ServSafe or Department of Health certification a plus

Responsabilidades

• Participates in employee meetings, reviews and training programs.
• Manages in compliance with Company established policies and procedures.
• Manages in compliance with local, state, and federal laws and regulations.
• Maintains food cost while ensuring quality standards.
• Establishes and maintains good rapport with staff, client and guest and other departments.
• Manages financial acumen for all areas including financial reporting with sales reports P&L reports, writing and adhering to annual budgets and cash handling.
• Analyzes and creates trends for financial data.
• Manages purchasing and inventory controls.
• Plans menus in consultation with chefs.
• Is knowledgeable on HACCP controls along with proper storage and use of food.

Conocimientos

Leadership

Organizational skills

Staff management

Multi-tasking

Problem solving

Time management

Catering experience

Financial reporting

Cash handling

Negotiation

Microsoft Office (Word, Excel, PowerPo

Educación

Bachelor’s degree or equivalent professional experience

Herramientas

Microsoft Office: Word, Excel and PowerPoint

Descripción del empleo

Compass Group USA is seeking a General Manager for the Fort Hood, TX dining operation. You will oversee budget adherence, client relations, and team leadership to deliver exceptional dining experiences for service members and staff.

The role emphasizes strong financial acumen, HACCP compliance, menu planning, and cross-department collaboration to meet high standards of service and safety. A bachelor’s degree or equivalent experience is preferred.