General Manager - Management

The Peacock Inn

Hopewell (NJ)

On-site

USD 85,000 - 115,000

Full time

3 days ago
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Benefits offered by this job

Competitive salary
Medical insurance
401(k) plan
Flexible schedule
Comprehensive training
Paid sick time
Paid vacation time
Discount program

Job summary

The Hopewell Inn seeks a Full-Time General Manager with strong leadership and customer service skills. Candidate must be available to work weekdays, nights, weekends and holidays in a busy restaurant environment.

Role involves overseeing all restaurant duties, inventory, staff coaching, reservations, and maintaining logs. Competitive benefits and training provided.

Responsibilities

  • Oversee and perform all duties of the restaurant
  • Monitor and maintain store inventory pars alongside the Executive Chef
  • Maintain a very clean work environment
  • Monitor day-to-day events of restaurant
  • Record all deliveries and any errors
  • Coach and support new and existing staff members
  • Oversee the closing of the till and restaurant
  • Weekly trip to the bank
  • Oversee reservations and ensure they are confirmed and prepared

Job description

Job Summary

The Hopewell Inn is seeking a Full-Time team-oriented candidate for the General Manager position. Ideal candidate must be courteous and possess excellent leadership and customer service skills. Candidate must also be willing to work weekdays/nights, weekends and/or holidays.

Job Summary

The Hopewell Inn is seeking a Full-Time team-oriented candidate for the General Manager position. Ideal candidate must be courteous and possess excellent leadership and customer service skills. Candidate must also be willing to work weekdays/nights, weekends and/or holidays.

Essential Functions
  • Oversee and perform all duties of the restaurant
  • Monitor and maintain store inventory pars alongside the Executive Chef
  • Maintain a very clean work environment
  • Monitor day-to-day events of restaurant
  • Record all deliveries (paper, produce etc.) and any errors
  • Coach and support new and existing staff members
  • Oversee the closing of the till and restaurant
  • Weekly trip to the bank
  • Oversee reservations and work with Assistant Manager to make sure all reservations are confirmed and prepared for.
  • Maintain all temperature logs, waste and inventory sheets
  • Make sure all employees follow company policies and guidelines
  • Maintain professionalism and set an example for all staff
Physical Demands:
Physical, Mental and Workplace Environment Conditions
  • The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hear
  • The employee is frequently required to stand and walk
  • Specific vision abilities required by this job include: close vision, distance vision, color vision & focus
Working Conditions
Workplace Environment Conditions
  • Restaurant environment
  • The noise level in this office is usually moderate to high
We Offer
  • Competitive Salary
  • Medical Insurance
  • 401(k) Plan
  • Flexible schedule
  • Comprehensive training
  • Paid Sick and Vacation time
  • Great Discount Program

And more!!!

Visit us at https://www.genesis-hospitality.com/

Genesis Hospitality is part of Genesis Global Group and is an equal opportunity employer.

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