General Manager: Lead Operations, Grow Leaders, Drive Growth

Far West Services, LLC; Cypress (IL); On-site; USD 80,000 - 110,000; Full time

Benefits offered by this job

Health Insurance

401(k) with Company Match

Paid Time Off

Paid Training

Bonus Opportunities

Free Shift Meal

Career Growth

Job summary

Far West Restaurant Group is seeking a General Manager to lead daily restaurant operations, build a high-performing team, and deliver an outstanding Wingstop guest experience. You will cultivate accountability, develop future leaders, drive sales and profitability, and ensure quality standards across the business.

You’ll oversee coaching, staff development, operational controls, and strategic planning with a focus on safety, guest satisfaction, and continuous improvement.

Qualifications

• Proven restaurant management experience.
• Strong leadership and communication abilities.
• Ability to coach, develop, and retain high-performing teams.
• Solid understanding of financials and operating metrics.

Responsibilities

• Lead all daily restaurant operations.
• Recruit, hire, train, coach, and develop a high-performing team.
• Build future leaders by providing ongoing coaching and development.
• Create a positive, respectful, and accountable team culture.
• Deliver exceptional guest service and resolve guest concerns professionally.
• Ensure food safety, cleanliness, and operational standards are maintained.
• Ensure safety procedures are followed to keep teams and guests safe.
• Manage sales, labor, food costs, inventory, and controllable expenses.
• Analyze business results and develop action plans to improve performance.
• Ensure company policies, procedures, and brand standards are followed.
• Maintain a safe environment for guests and team members.
• Complete administrative, financial, and compliance responsibilities accurately and on time.
• Partner with District Manager to achieve goals.

Skills

Leadership

Communication

Decision-making

Coaching & Development

Team Building

Operational Excellence

Data-driven decisions

Attendance & Reliability

Adaptability

Education

High school diploma or equivalent

Job description

Far West Restaurant Group is seeking a General Manager to lead daily restaurant operations, build a high-performing team, and deliver an outstanding Wingstop guest experience. You will cultivate accountability, develop future leaders, drive sales and profitability, and ensure quality standards across the business.

You’ll oversee coaching, staff development, operational controls, and strategic planning with a focus on safety, guest satisfaction, and continuous improvement.