General Manager — Lead High-Volume Food Service Team

Arby's

Olathe (KS)

On-site

USD 60,000 - 90,000

Full time

4 days ago
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Benefits offered by this job

Health Savings Account (HSA)
Short & Long Term Disability
Life Insurance
Tuition Reimbursement program
401(K) Plan + Company Match
Paid Time Off
Employee Resource Group(s)

Job summary

Flynn Arby’s, part of Flynn Group, is seeking a General Manager for a high-volume restaurant in Olathe, KS. Lead daily operations, drive sales, and ensure exceptional guest experiences while managing a diverse team in a fast-paced setting.

You will oversee staffing, inventory, and compliance with health and safety regulations, with opportunities for career growth within a large franchise organization.

Qualifications

  • Proven GM experience in Food/Hospitality with high-volume ops.
  • Exceptional leadership and team motivation abilities.
  • Strong business operations understanding with financial data analysis.
  • Excellent communication and interpersonal skills.
  • Organized and able to manage multiple tasks in a fast-paced setting.
  • Knowledge of local health and safety regulations.
  • Flexibility to work evenings, weekends, and holidays.

Responsibilities

  • Create and implement strategies to enhance operational efficiency and customer satisfaction.
  • Lead, mentor, and coach a team to ensure outstanding service.
  • Manage daily operations including inventory, scheduling, and cash management.
  • Ensure adherence to all company policies and food safety standards.
  • Drive sales growth through marketing initiatives and promotions.
  • Monitor financial performance and implement improvement plans.
  • Foster a positive work environment and teamwork.
  • Maintain compliance with regulatory requirements and a safe workplace.

Skills

Leadership
Communication
Financial analysis
Operations management

Job description

Flynn Arby’s, part of Flynn Group, is seeking a General Manager for a high-volume restaurant in Olathe, KS. Lead daily operations, drive sales, and ensure exceptional guest experiences while managing a diverse team in a fast-paced setting.

You will oversee staffing, inventory, and compliance with health and safety regulations, with opportunities for career growth within a large franchise organization.

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