General Manager: Lead a High-Volume Restaurant

McDonald's; Milwaukee (WI); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

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Job summary

McDonald’s in Milwaukee seeks a General Manager to run a profitable restaurant and uphold McDonald’s customer standards of Quality, Service, and Cleanliness. You’ll guide Department Managers, set goals, and coach teams to elevate performance.

Experience in quick-service or hospitality a strong plus, with a focus on staffing, training, and operations. The role requires leadership of a high-volume restaurant, development of staff, and delivering exceptional guest experiences, while working with

Qualifications

• Experience leading in high-volume hospitality or quick-service environments
• Strong leadership and coaching abilities
• Proven ability to achieve financial and customer-service goals

Responsibilities

• Lead a team of Department Managers and Shift Managers to achieve restaurant goals
• Set objectives and create plans to meet targets for Quality, Service, and Cleanliness
• Recruit, hire, and develop staff to ensure a strong, capable team

Job description

McDonald’s in Milwaukee seeks a General Manager to run a profitable restaurant and uphold McDonald’s customer standards of Quality, Service, and Cleanliness. You’ll guide Department Managers, set goals, and coach teams to elevate performance.

Experience in quick-service or hospitality a strong plus, with a focus on staffing, training, and operations. The role requires leadership of a high-volume restaurant, development of staff, and delivering exceptional guest experiences, while working with