General Manager, High-Volume Restaurant & Leadership

McDonald's; Norfolk (VA); On-site; USD 47,000 - 63,000; Full time

Benefits offered by this job

Personal Time

Paid Time Off

Holidays/Comp days/birthdays

Company car after 5 years

Tuition Reimbursement up to $3000/yr

Loyalty Bonus

Monthly Bonus Plan

Free meals on shift

Meal discounts

villa in Orlando

Cell phone allowance

Discount Program

Leadership development

Job summary

McDonald’s restaurant (franchisee-owned) seeks a General Manager to run a profitable operation while upholding McDonald’s standards of Quality, Service and Cleanliness. You will lead Department Managers, set goals, and coach teams to improve performance.

Ideal candidates have GM experience in high-volume quick-service locations, or strong hospitality/retail background. 18+ required; excellent benefits and career growth opportunities offered.

Qualifications

• Previous General Manager experience running high-volume locations.
• Background in quick service restaurants or hospitality/retail is strongly desired.
• Experience leading teams of Department Managers and coaching for performance.

Responsibilities

• Run a profitable restaurant and meet McDonald’s Quality, Service, and Cleanliness standards.
• Lead a team of Department Managers, set goals, and provide coaching to improve departments.
• Oversee hiring and development of Department and Shift Managers to build the right team.

Skills

General Manager experience

High volume locations

Quick service restaurants

Hospitality experience

Retail experience

Job description

McDonald’s restaurant (franchisee-owned) seeks a General Manager to run a profitable operation while upholding McDonald’s standards of Quality, Service and Cleanliness. You will lead Department Managers, set goals, and coach teams to improve performance.

Ideal candidates have GM experience in high-volume quick-service locations, or strong hospitality/retail background. 18+ required; excellent benefits and career growth opportunities offered.