General Manager, Food Services — M-F, No Weekends

Sodexo; Johns Creek (GA); Hybride; USD 58 000 - 75 000; Plein temps

Avantages offerts par ce poste

Incentive plan

Mon-Fri schedule

No weekends

Résumé du poste

Boehringer Johns Creek food service leadership role overseen by Sodexo offers a premier dining operation with responsibility for daily management of cafe, office coffee service, and catering. You will lead a team, drive guest satisfaction, and manage financial performance while maintaining client trust in a fast-paced environment.

Join a mission-driven organization delivering nutrition and exceptional service with a focus on career growth, development opportunities, and a predictable

Qualifications

• Bachelor's degree or equivalent experience.
• Management experience: 2-5 years.
• Related experience: 2-5 years.

Responsabilités

• Oversee daily food service operations, ensuring quality, efficiency, and customer satisfaction.
• Guide and develop your team while managing financial performance.
• Build strong client and customer relationships to support sustained success.
• Make hiring, promotions, and performance decisions in a leadership capacity.

Connaissances

Leadership

Financial acumen

Client relationships

Team development

Operations management

Formation

Bachelor's degree

Description du poste

Boehringer Johns Creek food service leadership role overseen by Sodexo offers a premier dining operation with responsibility for daily management of cafe, office coffee service, and catering. You will lead a team, drive guest satisfaction, and manage financial performance while maintaining client trust in a fast-paced environment.

Join a mission-driven organization delivering nutrition and exceptional service with a focus on career growth, development opportunities, and a predictable