General Manager - Fast-Paced Restaurant Leader

McDonald's

Alabama

Presencial

USD 70 000 - 100 000

Tempo integral

14 dias+

Uma candidatura completa num minuto

Currículo e carta de apresentação personalizados, prontos a enviar.

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Vantagens oferecidas por esta oferta de emprego

Archways Opportunity Program
PTO
Medical/Dental/Vision
Disability Insurance
Free Meal
McDperks
Flexible Schedule
Service awards

Resumo da oferta

Hughes Family McDonald's is seeking an experienced General Manager to lead our team in a fast-paced, customer-focused environment. The role requires strong leadership to guide crew and managers toward McDonald's quality, service, and cleanliness standards.

You will set goals, monitor safety and profitability, and coach department leaders to achieve targets. We value proven hospitality and restaurant management experience, flexibility in scheduling, and a collaborative, results-driven

Qualificações

  • Must have previous McDonald's experience.
  • Demonstrated ability to maintain a safe work environment at all times.
  • Coachability - we want people who can listen and learn, then also coach others.
  • Team Perspective - we operate our company in a team-like environment where no task is too big or too small for anyone. We seek individuals who say, YES.

Responsabilidades

  • Provide leadership to crew and other managers to ensure McDonald's standards of Quality, Service and Cleanliness.
  • Oversee food preparation, cooking, and sanitation in the kitchen.
  • Maintain high volume sales and profitability goals.
  • Manage staff performance through training and coaching.
  • Lead a team of Department Managers and Shift Managers with defined responsibilities.

Conhecimentos

Leadership
Team management
Customer service
Communication

Descrição da oferta de emprego

Hughes Family McDonald's is seeking an experienced General Manager to lead our team in a fast-paced, customer-focused environment. The role requires strong leadership to guide crew and managers toward McDonald's quality, service, and cleanliness standards.

You will set goals, monitor safety and profitability, and coach department leaders to achieve targets. We value proven hospitality and restaurant management experience, flexibility in scheduling, and a collaborative, results-driven

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