General Manager: Fast-Casual Ops Leader & Growth

Jimmy John's

Marshall Township (MI)

In loco

USD 36.000 - 44.000

Tempo pieno

6 giorni fa
Candidati tra i primi

Una candidatura completa in un minuto

Curriculum e lettera di presentazione personalizzati, pronti da inviare.

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Vantaggi offerti da questo lavoro

Bonus opportunities
Paid training
Health insurance options
Career advancement opportunities

Descrizione del lavoro

Jimmy John's seeks a General Manager to oversee daily restaurant operations, ensure guest satisfaction, uphold brand standards, and develop a high-performing team.

You will manage opening and closing, scheduling, food quality, sanitation, safety, and cost controls while driving profitability and delivering fast, friendly service.

Join a culture focused on excellence, training, and growth, with bonus opportunities and health insurance options.

Mansioni

  • Oversee all daily restaurant operations, including opening and closing procedures
  • Ensure consistent execution of Jimmy John's brand standards and policies
  • Monitor food quality, speed of service, and guest satisfaction
  • Maintain cleanliness, sanitation, and safety standards throughout the restaurant
  • Ensure compliance with health department regulations and company procedures
  • Recruit, hire, train, and develop crew members and shift leaders
  • Create employee schedules based on business needs and labor goals
  • Coach and motivate employees to achieve performance expectations
  • Conduct performance evaluations and provide ongoing feedback
  • Foster a positive, team-oriented work culture
  • Manage inventory, food costs, labor costs, and overall profitability
  • Analyze sales reports and implement strategies to drive revenue growth
  • Control waste and minimize operational costs
  • Ensure accurate cash handling and deposit procedures
  • Deliver exceptional guest experiences and resolve customer concerns promptly
  • Build relationships with regular guests and maintain a welcoming environment
  • Ensure team members provide friendly, fast, and accurate service
  • Complete required paperwork, reports, and payroll tasks
  • Monitor equipment maintenance and coordinate repairs as needed
  • Ensure compliance with all employment laws and company policies

Descrizione del lavoro

Jimmy John's seeks a General Manager to oversee daily restaurant operations, ensure guest satisfaction, uphold brand standards, and develop a high-performing team.

You will manage opening and closing, scheduling, food quality, sanitation, safety, and cost controls while driving profitability and delivering fast, friendly service.

Join a culture focused on excellence, training, and growth, with bonus opportunities and health insurance options.

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