General Manager - Fast-Casual Leader & Growth

Hawaiian Bros Inc.

Atlanta (GA)

On-site

USD 70,000 - 95,000

Full time

38 hours ago
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Benefits offered by this job

Competitive Salary
Performance bonus eligibility
Paid time off
Employee meal discounts
Leadership development and career grow

Job summary

Hawaiian Bros Inc. is seeking an experienced General Manager to lead opening and ongoing operations for high-volume locations.

You will build a strong team, deliver exceptional guest experiences, and drive sales and profitability in a fast-casual environment. This hands-on leader will manage labor, food cost, and brand standards, coach shift leaders, and develop a bench of leaders while maintaining a welcoming, Aloha Spirit culture.

Qualifications

  • 3+ years of restaurant management experience required.
  • Experience managing teams and restaurant operations.
  • Ability to analyze sales, labor, and operational reports.
  • Valid driver's license and proof of insurance.
  • Must be at least 18 years old.
  • Spanish bilingual is a plus.

Responsibilities

  • Own Restaurant Operations and lead a high-volume fast-casual site.
  • Drive operational excellence, guest experience, and brand standards.
  • Manage scheduling and labor to balance service quality and cost.
  • Analyze operational reports and adjust to improve performance.
  • Lead recruitment, training, and development of team leaders.
  • Ensure compliance with safety, sanitation, and regulations.

Skills

Positive leadership presence
Strong communication
People development
High level of organization
Manage multiple priorities
Problem-solving and decision-making
Team-oriented and adaptable

Tools

POS system
Basic computer skills

Job description

Hawaiian Bros Inc. is seeking an experienced General Manager to lead opening and ongoing operations for high-volume locations.

You will build a strong team, deliver exceptional guest experiences, and drive sales and profitability in a fast-casual environment. This hands-on leader will manage labor, food cost, and brand standards, coach shift leaders, and develop a bench of leaders while maintaining a welcoming, Aloha Spirit culture.

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