General Manager at McDonald’s – Plano, TX (Full-Time)

Neolife Updates; Plano (TX); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

Education assistance

Medical, dental, and vision coverage

Paid vacation

Disability, life, and accident保险

Job summary

McDonald's in Plano, TX seeks an experienced General Manager to oversee daily operations, drive profitability, and uphold the brand's standards of quality, service, and cleanliness. This full-time role involves leading a team of department managers, setting goals, and coaching staff to achieve operational excellence.

Applicants should have GM experience in high-volume settings; hospitality or retail experience is considered.

Qualifications

• Experience leading in high-volume environments.
• Proven ability to coach and develop department managers.
• Strong focus on profitability, quality, service, and cleanliness.

Responsibilities

• Drive restaurant profitability through operational excellence and strategic decision-making.
• Set and communicate clear goals for the restaurant and departments.
• Coach and evaluate Department and Shift Managers.
• Oversee hiring and training to build leadership pipeline.
• Maintain McDonald’s standards for Quality, Service, and Cleanliness.
• Track progress and provide direction to improve performance.

Skills

Leadership

People Management

Operational Excellence

Profitability Drive

Quality Service

Tools

POS Systems

Inventory Management

Job description

Lead a High-Volume McDonald's Restaurant as General Manager in Plano, TX

McDonald's in Plano, TX is seeking an experienced General Manager to oversee daily operations, drive profitability, and uphold the brand's renowned standards of quality, service, and cleanliness. This full-time position, posted on October 16, 2026, offers a clear path for leaders ready to advance their careers with one of the world's most recognized food service brands. Please note: this restaurant is owned and operated by an independent franchisee, who is your employer and solely responsible for all employment matters including hiring, discipline, and scheduling.

What It Takes to Succeed as a General Manager

The General Manager is responsible for running a profitable restaurant while ensuring every guest experiences the consistency and excellence the brand is known for. This is not a solo endeavor — you'll lead a team of Department Managers, each overseeing specific areas of the operation. Your role involves setting goals, tracking progress, and providing hands‑on coaching to help each department thrive.

To meet restaurant goals, the General Manager collaborates closely with their leader to define objectives and create actionable plans. Success in this role requires previous General Manager experience in high‑volume environments. A background in quick‑service restaurants is strongly preferred, though equivalent experience in hospitality or retail will also be considered. You must be at least 18 years old to qualify.

Key Responsibilities

• Drive restaurant profitability through operational excellence and strategic decision‑making
• Set and communicate clear goals for the restaurant and individual departments
• Coach, develop, and evaluate Department and Shift Managers
• Oversee hiring and training to build a strong leadership pipeline
• Maintain McDonald's critical standards for Quality, Service, and Cleanliness
• Follow up on departmental progress and provide direction to improve performance

Benefits That Support Your Growth

Alongside competitive pay, eligible General Managers at this McDonald's location can access a comprehensive benefits package designed to support both well‑being and long‑term career growth:

• 2 weeks of paid vacation
• Education assistance through Archways to Opportunity — including pathways to earn a high school degree, college tuition support, and English language classes
• Medical, dental, and vision coverage
• Short‑and‑long‑term disability, life, and accident insurance
• Service awards recognizing loyalty and commitment
• Employee Resource Connection for community and support
• A matching gifts program

Tips for Applying to This General Manager Role

If you're targeting a General Manager position in the QSR or restaurant industry, here are some strategic tips tailored to this type of role:

• Highlight volume and leadership metrics: Quantify the size of teams you've managed, daily customer volume, and any profitability improvements you drove in previous roles.
• Emphasize coaching experience: Show how you've developed shift supervisors or department leads — this is central to the GM role at McDonald's.
• Showcase industry‑specific knowledge: Familiarity with food safety standards, inventory management, and labor scheduling in a fast‑paced restaurant environment will set your application apart.
• Use the right platforms: Similar GM roles in the restaurant and hospitality sector are frequently posted on major job boards and industry‑specific platforms.

Applications are being accepted through December 16, 2026.