General Manager (08651)

Domino's

Salida (CO)

On-site

USD 60,000 - 75,000

Full time

7 days ago
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Benefits offered by this job

Bonus Potential
Paid Time Off
401K
Advancement opportunities

Job summary

Domino's is seeking a talented General Manager in Salida, CO to lead daily store operations, drive guest satisfaction, and mentor a team of restaurant professionals.

You will own performance metrics including sales, costs, and quality, ensure food safety and brand standards, and create a positive environment that motivates staff to deliver exceptional service. This role offers advancement opportunities and requires hands-on leadership.

Qualifications

  • Prior experience in a management role or similar experience (required).
  • Customer Service experience (required).
  • Fast food/quick service restaurant experience (preferred).
  • Valid driver's license (required).
  • High School education or equivalent
  • Ability to lead by example and ensure accountability from a team
  • Problem-solving, Decision-making, & Conflict-resolution skills
  • Ability to work as a part of a team to achieve a common goal
  • Experience managing food cost, and labor
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Excellent verbal, written, and communication skills

Responsibilities

  • Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance.
  • Recruit, Develop, and Retain staff team members
  • Manage Food Safety and Team Member Safety
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential

Skills

Leadership
Customer service
Food safety
Team management
Problem solving
Decision making
Conflict resolution
Communication

Education

High School diploma or equivalent

Job description

Domino's is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

Responsibilities:

  • Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, Develop, and Retain staff team members
  • Manage Food Safety and Team Member Safety
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential
Qualifications
  • Prior experience in a management role or similar experience (required)
  • Customer Service experience (required)
  • Fast food/quick service restaurant experience (preferred)
  • Valid driver's license (required)
  • High School education or equivalent
  • Ability to lead by example and ensure accountability from a team
  • Problem-solving, Decision-making, & Conflict-resolution skills
  • Ability to work as a part of a team to achieve a common goal
  • Experience managing food cost, and labor
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Excellent verbal, written, and communication skills
Additional Information

Pay & Benefits:

  • Bonus Potential
  • Paid Time Off
  • 401K
  • Advancement opportunities
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