General Manager (06983)

Domino's

Carrollton (TX)

On-site

USD 55,000 - 75,000

Full time

2 days ago
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Benefits offered by this job

Competitive Base Salary
Bonus Potential
Paid Time Off
Medical & Dental Insurance
Vision Insurance
401K
Advancement opportunities

Job summary

Domino's in Carrollton, TX seeks a General Manager to lead store operations with a focus on cost controls, inventory, and customer service. You will drive sales, manage food safety, and support team members to achieve targets.

Requirements include prior management or similar experience, customer service focus, valid driver's license, and a high school diploma. Fast food experience is preferred; strong communication and problem-solving skills are essential.

Qualifications

  • Prior management experience in a restaurant setting.
  • Customer service experience required.
  • Valid driver's license required.
  • High school diploma or equivalent.
  • Ability to lead by example and ensure accountability.
  • Strong problem-solving and communication skills.
  • Experience managing a P&L, food cost, and labor.

Responsibilities

  • Manage store operations and drive results.
  • Oversee cost controls, inventory, and food quality.
  • Maintain image standards, cleanliness, and attendance.
  • Recruit, develop, and retain staff.
  • Provide best in class customer service.
  • Increase sales and profit potential.

Skills

Management experience
Customer service
Drivers license
High school diploma
Lead by example
Problem solving
Team player
P&L experience
Communication skills

Education

High School diploma

Job description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description
  • Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, Develop, and Retain staff team members
  • Manage Food Safety and Team Member Safety
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential
Qualifications
  • Prior experience in a management role or similar experience (required)
  • Customer Service experience (required)
  • Fast food/quick service restaurant experience (preferred)
  • Valid driver's license (required)
  • High School education or equivalent
  • Ability to lead by example and ensure accountability from a team
  • Problem-solving, Decision-making, & Conflict-resolution skills
  • Ability to work as a part of a team to achieve a common goal
  • Experience managing a P&L, food cost, and labor
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Excellent verbal, written, and communication skills
Additional Information

Pay & Benefits:

  • Competitive Base Salary
  • Bonus Potential
  • Paid Time Off
  • Medical & Dental Insurance
  • Vision Insurance
  • 401K
  • Advancement opportunities
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