General Manager(07369) - 1595 2nd Ave Ne

SmartRecruiters, Inc.

Cambridge (MN)

On-site

USD 50,000 - 80,000

Full time

4 days ago
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Job summary

North Star Pizza in Cambridge, United States, is seeking a dynamic General Manager to oversee all store operations at 1595 2nd Ave Ne. You will lead staff, manage inventory, and ensure top-notch customer service while driving profitability.

The role requires proven management experience in food service or retail, strong leadership and communication, and the ability to analyze sales data, control costs, and maintain high standards in a fast-paced environment.

Qualifications

  • Proven experience in a management role in food service or retail.
  • Strong leadership, communication, and team development skills.
  • Ability to analyze sales data and manage budgets.

Responsibilities

  • Lead and manage all store operations, including staff supervision and inventory management.
  • Develop strategies to increase sales, profitability and customer satisfaction.
  • Ensure health, safety and food handling regulations are followed.
  • Oversee hiring, training and development of store team members.
  • Manage costs, place orders, and maximize profitability.
  • Analyze sales data and market trends for informed decisions.
  • Resolve customer complaints and maintain service standards.
  • Coordinate with other departments and vendors for smooth operations.
  • Maintain a clean, safe work environment and prepare regular performance reports.

Skills

Leadership
Staff supervision
Communication
Budget management
Sales analysis
Time management
Problem solving
Customer service
Operations management

Tools

Point-of-sale systems
Office software

Job description

General Manager(07369) - 1595 2nd Ave Ne
  • Full-time
  • Job Category Org: Store General Manager

North Star Pizza is an expanding franchise, currently encompassing 27 locations, with significant growth potential. This trajectory offers employees unlimited opportunities for professional advancement within our organization.

Pay is $50k-80k annually with salary and bonuses.

We are seeking a dynamic and experienced General Manager to join our team in Cambridge, United States. The successful candidate will be responsible for overseeing all aspects of our operations at 1595 2nd Ave Ne, ensuring excellent customer service, efficient operations, and strong team performance.

  • Lead and manage all store operations, including staff supervision, inventory management, and quality control
  • Develop and implement strategies to increase sales, profitability, and customer satisfaction
  • Ensure compliance with all health, safety, and food handling regulations
  • Oversee the hiring, training, and development of store team members
  • Manage inventory levels, place orders, and control costs to maximize profitability
  • Analyze sales data and market trends to make informed business decisions
  • Resolve customer complaints and maintain high standards of customer service
  • Coordinate with other departments and vendors to ensure smooth operations
  • Maintain a clean, organized, and safe work environment for all team members and customers
  • Prepare and submit regular reports on store performance and key metrics
  • Proven experience in a management role, preferably in the food service or retail industry
  • Strong leadership skills with the ability to motivate and develop team members
  • Excellent communication skills, both verbal and written
  • Proficient in math and financial management, including the ability to analyze sales data and manage budgets
  • Computer literacy, including proficiency in point-of-sale systems and basic office software
  • Strong problem-solving and decision-making abilities
  • Detail-oriented with excellent organizational skills
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Physical ability to stand for extended periods, lift up to 50 pounds, and move around the store frequently
  • Flexibility to work various shifts, including evenings, weekends, and holidays as needed
  • Knowledge of food safety regulations and best practices
  • Familiarity with inventory management and cost control techniques
  • Ability to read maps and coordinate deliveries within the local area (if applicable)
  • Customer-focused mindset with a commitment to providing exceptional service
  • Adaptability to work in various temperatures and conditions within the store environment
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