General Manager (06523)

Domino's; Albuquerque (NM); On-site; Full time

Benefits offered by this job

Competitive Base Salary

Bonus Potential

Paid Time Off

Medical & Dental Insurance

Vision Insurance

401K

Advancement opportunities

Job summary

A leading quick-service restaurant in Albuquerque seeks a talented General Manager to manage store operations and enhance customer service. The ideal candidate will have proven restaurant leadership skills, experience in customer service, and the ability to recruit and retain staff. Responsibilities include operational management, cost controls, and ensuring a clean, safe environment for team members and customers. This role offers competitive salary, bonus potential, and benefits including medical insurance and paid time off.

Qualifications

• Prior experience in a management role or similar experience is required.
• Customer service experience is a must.
• Ability to lead by example and ensure accountability from a team.

Responsibilities

• Manage store operations and drive results, including cost controls and cleanliness.
• Recruit, develop, and retain staff.
• Provide best in class customer service.

Skills

Management experience

Customer Service

Problem-solving

Team leadership

Communication skills

Education

High School education or equivalent

Job description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

Responsibilities:

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills

Additional Information

Pay & Benefits:

• Competitive Base Salary
• Bonus Potential
• Paid Time Off
• Medical & Dental Insurance
• Vision Insurance
• 401K
• Advancement opportunities