General Manager (06838)

SmartRecruiters, Inc.

Sulphur Springs (TX)

On-site

USD 65,000 - 90,000

Full time

15 hours ago
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Job summary

Domino's Team BAM! seeks a General Manager to lead day-to-day store operations, drive results, and ensure top-tier customer experience. You will oversee staff, uphold food safety, manage costs, and maintain image standards while fostering team development and accountability.

The GM will focus on sales growth, profitability, and service excellence, coordinating with a team to deliver consistent, high-quality restaurant operations in a fast-paced environment.

Qualifications

  • Prior experience in a management role or similar experience (required).
  • Customer service experience (required).
  • Fast food/quick service restaurant experience (preferred).
  • Valid driver's license (required).
  • High School education or equivalent.

Responsibilities

  • Manage Store Operations and Drive Results – including cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, Develop, and Retain staff team members.
  • Manage Food Safety and Team Member Safety.
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential

Skills

Leadership
Customer Service
P&L Management
Cost Control
Restaurant Operations

Job description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description
  • Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, Develop, and Retain staff team members
  • Manage Food Safety and Team Member Safety
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential
Qualifications
  • Prior experience in a management role or similar experience (required)
  • Customer Service experience (required)
  • Fast food/quick service restaurant experience (preferred)
  • Valid driver's license (required)
  • High School education or equivalent
  • Ability to lead by example and ensure accountability from a team
  • Problem-solving, Decision-making, & Conflict-resolution skills
  • Ability to work as a part of a team to achieve a common goal
  • Experience managing a P&L, food cost, and labor
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Excellent verbal, written, and communication skills
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