General Manager 06547

Domino's Franchise

Shiprock (NM)

On-site

USD 50,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Competitive Base Salary
Bonus Potential
Paid Time Off
Medical & Dental Insurance
Vision Insurance
401K
Advancement opportunities

Job summary

A leading fast food establishment is seeking a Store Manager in Shiprock, New Mexico. The role involves managing store operations, developing and retaining staff, and ensuring top-notch customer service. Ideal candidates will have prior management experience, customer service skills, and a valid driver's license. This position offers competitive salary and benefits, including medical and dental insurance, 401K, and opportunities for advancement.

Qualifications

  • Prior experience in a management role or similar experience is required.
  • Customer service experience is required.
  • Fast food/quick service restaurant experience is preferred.
  • Valid driver's license is required.
  • Ability to lead by example and ensure accountability from a team.
  • Excellent verbal, written, and communication skills.

Responsibilities

  • Manage Store Operations and Drive Results.
  • Recruit, Develop, and Retain staff team members.
  • Manage Food Safety and Team Member Safety.
  • Provide Best in Class Customer Service.
  • Increase Sales and Profit Potential.

Skills

Problem-solving
Decision-making
Conflict-resolution
Customer Service
Leadership

Education

High School education or equivalent

Job description

Job Description

Responsibilities:

  • Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
  • Recruit, Develop, and Retain staff team members
  • Manage Food Safety and Team Member Safety
  • Provide Best in Class Customer Service
  • Increase Sales and Profit Potential

Qualifications:

  • Prior experience in a management role or similar experience (required)
  • Customer Service experience (required)
  • Fast food/quick service restaurant experience (preferred)
  • Valid driver's license (required)
  • High School education or equivalent
  • Ability to lead by example and ensure accountability from a team
  • Problem-solving, Decision-making, & Conflict-resolution skills
  • Ability to work as a part of a team to achieve a common goal
  • Experience managing a P&L, food cost, and labor
  • Ability to add, subtract, multiply, and divide accurately and quickly
  • Excellent verbal, written, and communication skills

Additional Information

Pay & Benefits:

  • Competitive Base Salary
  • Bonus Potential
  • Paid Time Off
  • Medical & Dental Insurance
  • Vision Insurance
  • 401K
  • Advancement opportunities
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