General Manager 06555

Domino's Franchise; Taos (NM); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive Base Salary

Bonus Potential

Paid Time Off

Medical & Dental Insurance

Vision Insurance

401K

Advancement opportunities

Job summary

A leading fast-food franchise in Taos, New Mexico is seeking a management professional to oversee store operations, drive results, and enhance customer service. The ideal candidate has prior management experience and strong skills in problem-solving and team leadership. This position offers a competitive salary, bonus potential, and opportunities for advancement.

Qualifications

• Prior experience in a management role or similar experience is required.
• Customer service experience is essential.
• Fast food/quick service restaurant experience preferred.
• Valid driver's license required.
• High school diploma or equivalent.
• Ability to lead by example and ensure accountability from a team.
• Strong problem-solving, decision-making, and conflict-resolution skills.
• Ability to work as part of a team to achieve goals.
• Experience managing a P&L, food cost, and labor.
• Strong math skills for accurate calculations.

Responsibilities

• Manage store operations and drive results including cost controls and inventory.
• Recruit, develop, and retain staff team members.
• Provide best in class customer service.
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Skills

Problem-solving

Decision-making

Conflict-resolution

Excellent communication

Teamwork

Education

High School education or equivalent

Job description

Overview

Job Description

Responsibilities

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver\'s license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills

Benefits

• Competitive Base Salary
• Bonus Potential
• Paid Time Off
• Medical & Dental Insurance
• Vision Insurance
• 401K
• Advancement opportunities