General Manager (06314) - 1422 S Santa Fe

Domino's

Chanute (KS)

On-site

USD 40,000 - 60,000

Full time

14 days+
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Benefits offered by this job

Competitive salary
Bonus eligibility
Benefits package
Awesome discounts on menu items
Full training

Job summary

Domino's in Chanute, Kansas is seeking a General Manager to oversee daily operations of a single store. This role focuses on achieving operational standards, food safety, and fostering an inclusive environment. Candidates should have a minimum of one year in a similar role in a fast-paced service environment.

The position offers a safe and rewarding workplace with competitive salary, bonus eligibility, and career advancement opportunities. Moreover, additional perks include discounts on menu items and full training with a leading brand.

Qualifications

  • Minimum of one year of General Manager experience in a fast-paced service environment.
  • Excellent customer service skills.
  • Valid driver’s license with a safe driving record preferred.

Responsibilities

  • Oversee daily operations of a single Domino’s store.
  • Achieve operational standards and food safety.
  • Lead and promote team member protocols.

Skills

Leadership
Customer service
Operations management
Food safety protocols

Tools

POS system
ATS

Job description

General Managers are responsible for overseeing the daily operations of a single Domino’s store. General Managers provide overall leadership and supervision over operations, and are accountable for achieving operational standards, food safety, profitability, and creating an inclusive and engaged environment.

What we offer
  • A safe, rewarding and fast-paced working environment
  • Competitive salary, bonus eligibility, and benefits package
  • Full training with an industry‑leading brand
  • Excellent career opportunities
  • Awesome discounts on menu items
What we’re looking for
  • Minimum of one year of prior General Manager experience in a fast‑paced service environment
  • Understand and demonstrate basic operations procedures and cost management capabilities
  • Experience in recruiting, retaining and developing multiple employees
  • Ability to lead and promote team member and food safety protocols
  • Excellent customer service skills
  • Ability to operate and troubleshoot technology (POS, ATS, etc.)
  • Valid driver’s license with a safe driving record meeting company standards preferred
Qualifications

Minimum job requirements (see the Job Description for full details):

  • Must be at least 18 years of age
Additional Information

All your information will be kept confidential according to EEO guidelines.

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