General Manager(05940) - 400 Hwy. 16 E

Domino's; Carthage (MS); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid time off

Parental leave

Family support service

Discounts on menu items

Industry-leading brand training

Career opportunities

Job summary

Domino's Carthage is seeking a General Manager to oversee daily store operations in a fast-paced environment. You will provide leadership and supervision to the team, drive profitability, and ensure food safety and service excellence.

The role requires prioritizing customer satisfaction, managing costs, and implementing standard operating procedures. A valid driver’s license is preferred, and full training is provided by an industry-leading brand.

Qualifications

• Minimum of one year of General Manager experience in a fast-paced service environment.
• Proven ability to manage costs and execute operations procedures.

Responsibilities

• Oversee daily store operations and provide leadership and supervision.
• Ensure operational standards, food safety, and profitability are met.
• Lead and develop a team; recruit and retain staff; promote customer service excellence.

Skills

Customer service

Team leadership

Operations management

Cost management

Recruiting & development

Food safety protocols

Technology operations (POS)

Valid driver’s license

Tools

POS system

ATS

Job description

General Managers are responsible for overseeing the daily operations of a single Domino’s store. General Managers provide overall leadership and supervision over operations, and are accountable for achieving operational standards, food safety, profitability, and creating an inclusive and engaged environment.

What we offer

• A safe, rewarding and fast-paced working environment
• Competitive salary, bonus eligibility, and benefits package
• We pride ourselves in the benefits we offer our full-time store team members: medical, dental, vision;paid time off, parental leave,and family support service
• Full training with an industry-leading brand
• Excellent career opportunities
• Awesome discounts on menu items

What we’re looking for

• Minimum of one year of prior General Manager experience in a fast-paced service environment
• Understand and demonstrate basic operations procedures and cost management capabilities
• Experience in recruiting, retaining and developing multiple employees
• Ability to lead and promote team member and food safety protocols
• Excellent customer service skills
• Ability to operate and troubleshoot technology (POS, ATS, etc.)
• Valid driver’s license with safe driving record meeting company standards preferred

Minimum job requirements

• Must be at least 18 years of age

Additional Information

All your information will be kept confidential according to EEO guidelines.