General Manager(07248)- 2835 19th Ave, Suite 200

Domino's; Forest Grove (OR); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive salary and bonus eligibility

Education assistance

Paid time off

Parental leave

Discounts on menu items

Job summary

Domino's is looking for a General Manager in Forest Grove, Oregon, to oversee daily operations of a single store. This role includes achieving operational standards and fostering a safe and inclusive work environment.

The ideal candidate has at least a year of General Manager experience in a fast-paced service environment and exceptional leadership skills. The position offers a competitive salary, bonuses, and benefits including education assistance and paid time off.

Qualifications

• Minimum of one year of prior General Manager experience in a fast-paced service environment.
• Understanding and demonstration of basic operations procedures and cost management capabilities.
• Experience in recruiting, retaining and developing multiple employees.

Responsibilities

• Oversee the daily operations of a single Domino’s store.
• Achieve operational standards, food safety, and profitability.
• Create an inclusive and engaged environment.

Skills

General Manager experience

Customer service skills

Team leadership

Operations procedures

Technology (POS, ATS)

Job description

General Manager(07248)- 2835 19th Ave, Suite 200

• Full-time
• Job Category Org: Store General Manager

General Managers are responsible for overseeing the daily operations of a single Domino’s store. They provide overall leadership and supervision over operations, and are accountable for achieving operational standards, food safety, profitability, and creating an inclusive and engaged environment.

What We Offer

• A safe, rewarding and fast-paced working environment
• Competitive salary and bonus eligibility
• Education assistance, paid time off, parental leave for full-time store team members
• Excellent career opportunities
• Discounts on menu items

What We’re Looking For

• Minimum of one year of prior General Manager experience in a fast-paced service environment
• Understanding and demonstration of basic operations procedures and cost management capabilities
• Experience in recruiting, retaining and developing multiple employees
• Ability to lead and promote team member and food safety protocols
• Excellent customer service skills
• Ability to operate and troubleshoot technology (POS, ATS, etc.)
• Valid driver’s license with safe driving record meeting company standards preferred

Minimum Job Requirements

• Must be at least 18 years of age

All your information will be kept confidential according to EEO guidelines.